Digestive Biscuit Cheesecake Base Recipes

DIGESTIVE BISCUIT CHEESECAKE BASE

Digestive Biscuit Cheesecake Base image

Make and share this Digestive Biscuit Cheesecake Base recipe from Food.com.

Provided by Kristie-cakes

Categories Dessert

Time 15m

Yield 1 serving(s)

Number Of Ingredients 3

Ingredients

2 digestive biscuits
15 g butter
1 tablespoon honey

Steps:

Crush the biscuits using a food processor so they look like fine breadcrumbs. Now add the softened butter and mix; if the mixture looks firm enough then only add a small amount or no honey at all.
Press firmly into a small metal cutter ring to prevent air gaps.

Nutrition Facts : Calories 170.7, Fat 12.1, SaturatedFat 7.7, Cholesterol 32.1, Sodium 86.7, Carbohydrate 17.3, Sugar 17.2, Protein 0.2

CHOCOLATE DIGESTIVE CHEESECAKE BASE

Chocolate Digestive Cheesecake Base image

Make and share this Chocolate Digestive Cheesecake Base recipe from Food.com.

Provided by Kristie-cakes

Categories Dessert

Time 15m

Yield 1 serving(s)

Number Of Ingredients 3

Ingredients

2 dark chocolate-coated digestive biscuits
15 g butter
1 tablespoon honey

Steps:

Crush the biscuits using a food processor so they look like fine breadcrumbs. Now add the softened butter and mix; if the mixture looks firm enough then only add a small amount or no honey at all.
Press firmly into a small metal cutter ring to prevent air gaps.

Nutrition Facts : Calories 170.7, Fat 12.1, SaturatedFat 7.7, Cholesterol 32.1, Sodium 86.7, Carbohydrate 17.3, Sugar 17.2, Protein 0.2

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