Different Pizza Recipes

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DIFFERENT PIZZA



Different Pizza image

"Different" can be delicious! We often have this as our Sunday-evening supper, and everyone raves about it-including our teenage son.-Carla Wiese, Ripon, Wisconsin

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 16 servings.

Number Of Ingredients 16

TOPPING:
1 pound ground beef
1/3 cup chopped onion
2 teaspoons Worcestershire sauce
1/2 teaspoon dried marjoram
1/2 teaspoon dried oregano
1/4 teaspoon rubbed sage
1/4 teaspoon pepper
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
CRUST:
2 cups all-purpose flour
1/2 teaspoon salt
2 teaspoons baking powder
1/4 cup shortening
1 cup milk
2 cups shredded part-skim mozzarella cheese

Steps:

  • For topping, in a large skillet, cook the beef and onion over medium heat until meat is no longer pink; drain well. Stir in the Worcestershire sauce, marjoram, oregano, sage, pepper and soup. Stir until well blended; set aside. , For crust, combine the flour, salt, and baking powder in a bowl; cut in shortening. Add milk and stir until combined (mixture resembles a soft biscuit dough). Pat dough into a lightly greased 15x10x1-in. baking pan., Spread beef mixture over crust. Sprinkle with mozzarella cheese. Bake at 400° for 25-30 minutes or until lightly browned.

Nutrition Facts :

A DIFFERENT PIZZA



A Different Pizza image

I got this recipe from a friend, a batter is used to make this pizza crust, but it bakes up just like a usual pizza crust :)

Provided by GenRose

Categories     < 60 Mins

Time 45m

Yield 1 pizza, 4-6 serving(s)

Number Of Ingredients 10

1 lb sausage or 1 lb hamburger
1 medium onion
1 cup flour
1/2 teaspoon italian seasoning
1 dash salt
1 dash pepper
2/3 cup milk
2 eggs
pizza sauce
1 cup shredded mozzarella cheese

Steps:

  • Brown sausage or hamburger, with one medium onion, set aside.
  • Mix flour, Italian Seasoning, dash salt and pepper, milk, and eggs.
  • Pour batter into a 12" round pizza pan sprayed with Pam.
  • Top with the browned meat and onion.
  • Bake at 425° for 20-25 min(mine took 25 minutes).
  • Take out of oven,.
  • Drizzle one can of pizza sauce over this.
  • Sprinkle 1 Cup shredded mozzarella cheese on top.
  • Bake for another 12 to 15 minutes.

Nutrition Facts : Calories 633.8, Fat 43.1, SaturatedFat 16.5, Cholesterol 186.7, Sodium 1305.5, Carbohydrate 31.9, Fiber 1.3, Sugar 1.6, Protein 27.8

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