OVERNIGHT OAT PARFAITS
Provided by Tregaye Fraser
Categories main-dish
Time 8h10m
Yield 4 to 8 servings
Number Of Ingredients 9
Steps:
- In a mixing bowl, combine the mixed berries, pineapple and lemon juice; set aside.
- In another mixing bowl, combine the oats, cashew milk, honey and cinnamon and let stand for about 10 minutes.
- To four 16-ounce or eight 8-ounce clear containers with lids (or mason jars), add an even layer of the pineapple-berry mixture to the bottom of each. Next, fill each container to halfway with the overnight oat mixture, then top with more fruit. Refrigerate overnight. In the morning, top with a dollop of yogurt and a sprinkle of granola, and out the door the kids go.
5 HEALTHY YOGURT PARFAITS
These 5 Healthy Yogurt Parfaits are perfect for meal prepping as a breakfast, snack or even dessert! Made with protein packed yogurt + easily customizable!
Provided by The Clean Eating Couple
Categories Breakfast
Time 15m
Number Of Ingredients 22
Steps:
- Prepare 5 glass mason jars. Fill each mason jar with 1 cup of FAGE 0% Total Yogurt.
- Add parfait toppings to individual jars. I recommend leaving them on top of the yogurt and stirring together only when ready to eat.
- Cover parfait jars with lids + store in refrigerator for up to 5 days. When ready to enjoy, simply remove from the fridge, stir + enjoy!
Nutrition Facts : ServingSize 1 parfait, Calories 211 kcal, Carbohydrate 25 g, Protein 27 g, Fat 2 g, Cholesterol 10 mg, Sodium 85 mg, Fiber 1 g, Sugar 15 g
DIET PARFAIT SUNDAY
I came up with this recipe one Sunday when I was trying to find a dessert that would be compatible with the south beach diet. This one is just diet pudding and cool whip, but the combo of flavours is ooey-gooey good! This is how I figure the calories: diet Butterscotch pudding 100 for the box, diet Chocolate pudding 132 for the box, skim milk 360 for 4 cups, ultra low fat cool whip 272. Total 864, for each of 8 servings 108.
Provided by _Pixie_
Categories Dessert
Time 30m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Mix the butterscotch pudding with two cups skim milk until lump free and pour into 8 dessert bowls (or large wine glasses, make sure they hold at least 3/4 cup of liquid).
- Chill until firm (about 10 minutes).
- Spread the cool whip on top of the butterscotch pudding (dividing it evenly).
- Mix the chocolate pudding with two cups skim milk until lump free and pour carefully on top of the cool whip.
- Refrigerate until pudding is well set, this dessert is best well chilled.
- If desired sprinkle the top with a small quantity of chopped nuts or add a dab more cool whip (remember to add the calories if you do).
Nutrition Facts : Calories 107.2, Fat 2.9, SaturatedFat 2.4, Cholesterol 2.8, Sodium 230.4, Carbohydrate 15, Fiber 0.4, Sugar 4.5, Protein 5.7
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- Healthy apple pie breakfast parfaits. Photography courtesy of Simply Quinoa. For days when you’re craving pie for breakfast but don’t actually want to start your day a la mode, turn to this healthy apple pie parfait.
- Gluten-free chocolate almond butter breakfast parfaits. Photography courtesy of Plating Pixels. Crunchy, decadent, filling… yup, this parfait checks all of our breakfast boxes.
- Make-ahead blueberry banana breakfast parfaits. Photography courtesy of Kim’s Cravings. Who said Honey Nut Cheerios are just for kids?
- Chocolate nice cream breakfast parfait. Photography courtesy of Veggie Inspired. First came milkshake-flavored protein shakes. Next came nice cream.
- Strawberry banana chia seed breakfast parfait. Photography courtesy of Fit Mitten Kitchen. A great way to get extra fruit flavor in your breakfast parfaits is to mix and match flavored yogurts.
- Cookie dough banana pudding breakfast parfaits. Photography courtesy of Imma Eat That. This recipe not only incorporates cookie dough into breakfast, but it also packs the parfait into a wine glass — making breakfast feel like a real treat.
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- Brownie batter parfaits. Photography courtesy of Cookies & Cups. This recipe is a pure indulgence and arguably the least healthy option on here — but who doesn’t deserve a treat from time to time?
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- Low-Calorie Blueberry Yogurt Parfait. Ten minutes is all you need to whip up this delicious alternative to blueberry pie. Aside from being loaded with calcium and vitamin B6, this recipe makes it possible for you to enjoy a little piece of heaven for breakfast or dessert.
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- Mango Pitaya Sunflower Parfait. There’s no sunnier way to wake up than with a bright magenta layer of dragon fruit in your parfait. The creamy layer is made with frozen banana, sunflower butter, maca powder and almond milk.
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