DIET SODA POP BROWNIES
My sister gave me this recipe. I was skeptical, but it was pretty good! I dusted the top with powdered sugar and served with ice cream and chocolate syrup drizzled on top. The calories Zaar calculated is off, but basically it will be whatever is indicated on the brownie mix package since all you're adding is diet pop. Any pop will do of course, not just Pepsi.
Provided by MahnaMahna
Categories Dessert
Time 45m
Yield 12 pieces, 12 serving(s)
Number Of Ingredients 2
Steps:
- Mix ingredients.
- Pour into an 8 x 8 glass baking dish.
- Cook at 350 degrees for about 30 or 40 minutes or until tooth pick comes out clean.
- Optionally dust with powdered sugar.
Nutrition Facts : Calories 239.6, Fat 8.2, SaturatedFat 1.4, Sodium 168.8, Carbohydrate 42.3, Protein 2.2
DIET COKE BROWNIES
I found this on the internet and tried it...out of the oven it is great with ice cream. It is hard to cut into slices. But makes a wonderful add to those who are dietetic or watching their weight.
Provided by Polly Mullins
Categories Other Desserts
Time 50m
Number Of Ingredients 2
Steps:
- 1. Pour brownie mix into a medium-sized bowl and pour in your 12 oz. can of diet coke. Using a hand held mixer or whisk, combine ingredients until you see no more lumps. Pour mixture into a 9 x 9-inch pan coated with cooking spray and bake according to the package directions, adding an additional 5 to 10 minutes to the baking time. Your brownies should bake for about 40 to 45 minutes, or until a toothpick inserted comes out clean. Allow to cool for about 5 minutes and enjoy!
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- In a large bowl, combine dry ingredients (cocoa, protein powder, oat flour, erythritol, baking powder and salt.. everything but your carbonated liquid) until evenly distributed. My cocoa powder was clumpy, so I used a sieve to break up all the lumps!
- Into the dry mixture, lightly stir in your carbonated beverage until no lumps remain. The batter should be very liquid and begin spewing bubbles! Immediately pour into your greased/lined 8”x8” pan and bake for 25 - 35 minutes, or until a toothpick comes out clean when inserted.
- Let cool in the pan for 5 more minutes after baking, then an additional 30 minutes out of the pan before slicing and storing. As Boo notes, the brownies continue to cook in the pan after leaving the oven, and may not have set completely.
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