Dianes Old Settlers Baked Beans Recipes
OLD SETTLER'S BAKED BEANS
I know there are many, many versions of the recipe online, but this beats them all. Trust me! The best part, it can be adapted for a crock-pot or dutch oven.
Provided by Steven L.
Categories Beans
Time 1h15m
Yield 8-12 serving(s)
Number Of Ingredients 13
Steps:
- Pre-heat over at 350 F if using the Dutch-Oven method.
- Brown ground beef, bacon, and onion together; drain.
- Pour into Dutch Over or Crockpot.
- Add beans and mix well.
- Mix sugars, bbq sauce, molasses, and spices together; add to meat and beans.
- Mix well.
- Cook for 1 hour in oven if using Dutch-oven.
- Cook on low for at least 3 hours if using a Crockpot.
Nutrition Facts : Calories 914.5, Fat 37.1, SaturatedFat 12.8, Cholesterol 85.4, Sodium 1940.7, Carbohydrate 115.2, Fiber 16.6, Sugar 58.4, Protein 33.8
OLD SETTLER'S BAKED BEANS
My husband's specialty - given to him by a co-worker of mine - he has been making these for over 20 years and has passed the recipe on to others more times than I can remember. These are delicious, we like them cold or hot. A great picnic or potluck dish.
Provided by Susan Gosser
Categories Other Side Dishes
Time 1h30m
Number Of Ingredients 19
Steps:
- 1. MIX THOROUGHLY AND PLACE IN A 2 QUART CASSEROLE AND BAKE FOR ONE HOUR AT 350 DEGREES, OR, CAN BE COOKED ON HIGH IN A CROCK POT FOR 90 MINUTES OR UNTIL COMPLETELY HEATED THROUGH.
OLD SETTLERS BAKED BEANS
This is the only beans that I make. Once you've eaten these you can't go back to regular baked beans!
Provided by Aunt Paula
Categories Beans
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 15
Steps:
- Brown ground beef and onion. Drain.
- I cook bacon in microwave until crisp.
- Add, and mix brown and white sugar, ketchup, barbecue sauce, molasses or Karo syrup, mustard, chili powder, pepper and salt.
- Add kidney beans, pork and beans, and butter beans; mix.
- Put in large casserole.
- Bake for 1 hour at 350 degrees Fahrenheit.
Nutrition Facts : Calories 655.3, Fat 30.3, SaturatedFat 10.7, Cholesterol 82.7, Sodium 1347.9, Carbohydrate 68.8, Fiber 10.3, Sugar 32.7, Protein 29.4
OLD SETTLERS BAKED BEANS
First encountered this recipe at a Potluck and fell in love with it. So easy and so filling - a meal in itself. Add a salad or crusty bread for dipping - Yummm.
Provided by Jo Beth Hartz
Categories Side Casseroles
Time 1h15m
Number Of Ingredients 13
Steps:
- 1. in large skillet cook beef, bacon and onion until meat is one. Drain any fat.
- 2. Combine all remaining ingredients. Mix well.
- 3. Place in a greased 2 1/2 qt baking dish. Cover and bake at 350 for 1 hour or until heated through.
DIANE'S BAKED BEANS
I think the bacon (and amount of it!) on top is what makes these baked beans taste so great! They are always gobbled up, even by people who claim not to really care for baked beans, that much. Oh, and they're really easy, too! :-)
Provided by Belinda in Austin
Categories Beans
Time 1h20m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Fry the bacon (I nuke it); crumble and reserve 3 tablespoons grease.
- Cook the chopped onion in the grease.
- Mix the cooked onion, pork and beans, ketchup, mustard, brown sugar, and worcestershire.
- Pour into a 1 1/2 quart baking dish, and bake at 350 degrees for 45 minutes.
- Top with crumbled bacon and cook for 15 more minutes.
Nutrition Facts : Calories 383.3, Fat 19.8, SaturatedFat 6.7, Cholesterol 37.5, Sodium 1126, Carbohydrate 41.8, Fiber 9.6, Sugar 6.5, Protein 13.4
OLD SETTLERS BAKED BEANS
These beans are just delish. I know it sounds a little weird, but trust me it will become a favorite.
Provided by The Range Rover
Categories Pork
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Brown the beef,bacon and onion.
- Mix all the ingredients together and put in casserole dish.
- Heat uncovered for 1 hour or more if desired at 350°F.
Nutrition Facts : Calories 567.4, Fat 16.1, SaturatedFat 5.7, Cholesterol 44.3, Sodium 833, Carbohydrate 86.1, Fiber 12.8, Sugar 41, Protein 23.1
OLD SETTLER BAKED BEANS
Found this recipe years OK in a Pfaltzgraff book and it's one thing I make that every one in the family LOVES and always request. There are a lot of ingredients but don't let it stop you, they are great. There are several similar recipes here already but all are just a little different. The added sausage and liquid smoke makes a yummy difference. Always a big hit at barbecues. It makes a lot so great for those family summer gatherings. Edited in response to Brenda's review - I checked the recipe and it doesn't remark on draining the beans - but I do it the same way, drain all but the pork & beans and it seems to be perfect.
Provided by Bonnie G 2
Categories Beans
Time 1h30m
Yield 10-12 serving(s)
Number Of Ingredients 14
Steps:
- Brown bacon, onions, hamburger and sausage.
- Drain grease.
- Mix sugar, catsup, smoke, dry mustard, salt, pepper and add to meat.
- Combine beans in large oven safe pot (I use a bean pot) and cover.
- Bake at 350 for 1 hour.
Nutrition Facts : Calories 383.6, Fat 18.2, SaturatedFat 6.2, Cholesterol 44.6, Sodium 1045.2, Carbohydrate 40.4, Fiber 6.8, Sugar 16.3, Protein 16.8
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