Devonshire Corn Recipes

ARMSTRONG'S TURKEY DEVONSHIRE SANDWICH

Steps:

• Preheat the broiler.

EASY DEVONSHIRE CREAM

Steps:

• In a medium bowl, cream together cream cheese, sugar and salt. Beat in cream until stiff peaks form. Chill until serving.

HOW TO MAKE MOCK DEVONSHIRE (CLOTTED) CREAM

Steps:

• Place the cream cheese in a medium bowl and beat with a hand mixer until fluffy and smooth. Add butter and beat. Add sour cream and beat once more until smooth. Serve on fresh scones. Store leftovers in the refrigerator for about a week. Let sit at room temperature for 20 minutes or so before serving.

DEVONSHIRE CORN

Steps:

• Combine corn, cream, milk and seasonings in a saucepan and bring to a boil stirring constantly.
• Reduce heat and simmer 5 minutes uncovered-stirring.
• Blend butter and flour together and gradually drop small pieces into the corn mixture, mixing well-cook 2 minutes more to thicken.

PITTSBURGH DEVONSHIRE SANDWICH RECIPE

Steps:

• To make the Cream Sauce:
• Melt 3/4 stick butter in deep pan and add flour, stirring constantly.
• Add chicken broth and then hot milk and salt, for 20 minutes, still stirring.
• Cool to lukewarm. Beat with wire whip until smooth before using. This makes enough sauce for 6 Devonshire sandwiches.
• Preheat oven to 450 degrees.
• In each flat, individual oven-proof casserole dish, place 1 slice of toast and top with 3 slices bacon.
• Add 5 thin slices of cooked turkey breast.
• Cover completely with cream sauce.
• Sprinkle with a little melted butter, then with the combined Parmesan cheese and paprika.
• Bake 10 to 15 minutes or until golden brown.
• Take out the oven and ENJOY!