Devon Scones Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

DEVONSHIRE CREAM FOR SCONES



Devonshire Cream for Scones image

This goes with Recipe #230397 and is also great to serve with trifle or other desserty things instead of straight whipped cream. Excellent poured over fruit salad too.

Provided by Debber

Categories     Scones

Time 5m

Yield 1 1/2 cups, 4-8 serving(s)

Number Of Ingredients 3

1/2 cup heavy whipping cream
1 tablespoon powdered sugar (or more)
3/4 cup sour cream

Steps:

  • Whip cream until soft peaks form; then add powdered sugar and whip to incorporate.
  • Add sour cream and continue beating just until fluffy and well-combined.

Nutrition Facts : Calories 193.7, Fat 19.5, SaturatedFat 11.8, Cholesterol 63.2, Sodium 45.8, Carbohydrate 4.1, Sugar 3.5, Protein 1.5

DEVON SCONES



Devon Scones image

A yummy, soft devon scone!

Provided by Hayleybee10

Time 25m

Yield Serves 12

Number Of Ingredients 0

Steps:

  • Lightly butter a large baking tray. Preheat your oven to 220c (425F, gas 7)
  • Sift the flour and baking powder in a bowl. Rub in the butter with the fingertips until the mixture resembles fine breadcrumbs. stir in the sugar.
  • Break the egg into a measring jug and make up to 150ml with milk. Beat lighlty to mix. Add to the bowl and mix to a soft dough.
  • Lightly knead the dough until smooth. Roll out until 1cm thick, cut into rounds with the pastry cutter, and put on the baking tray. Brush with milk.
  • put them into the oven for about 10 minutes until wll risen and golden. cool on a wire rack. serve on the day of making if possible, with butter and jam.
  • CHEESE SCONES:
  • Omit the sugar, and add 125g grated mature cheddar cheese and 1/2 tsp mustard powder to the dry ingredients before mixing inthe egg and milk. Roll out the dough into a 15cm round and cut it into wedges. Brush with milk, sprinkle with finely grated cheese and bake as directed.

More about "devon scones recipes"

SCONES RECIPES FOR SPECIAL DIETARY REQUIREMENT – DEVON HEAVEN
1. Sift flour and baking powder into a large bowl. This helps to get lighter scones. Add sugar and salt and mix well. 2. Chop coconut oil small and then rub into the flour with your fingers until …
From devonheaven.co.uk


AWARD WINNING SCONE MAKER KEVIN OF "DART TO MOUTH DELI
Award winning scone maker in Devon South West Kevin of "Dart To Mouth Deli" Dartmouth uk shares his secrets.Please Subscribe to my Channel thank you.+.For mo...
From youtube.com


LEARN TO MAKE DEVONSHIRE CREAM SCONES FOR AN AUTHENTIC CREAM TEA
Step 1. Mix flour, baking powder and salt into a medium-sized bowl. Grease a baking tray, or use a silicone mat or parchment paper. Add the egg into a liquid measuring cup and whisk it lightly. …
From forthefeast.com


DEVON SCONES RECIPE BY LIZ OSBORN - COOKPAD
Ingredients. 15mins. 12 scones. 1 lb Self Raising Flour. 2 tsp Baking Powder. 3 oz softened butter or marj. 2 large eggs. 284 ml buttermilk.
From cookpad.com


DEVON SCONES RECIPES ALL YOU NEED IS FOOD
3 and 1/2 cups self-raising flour (450 grams) 2 teaspoons baking powder: 1/2 cup caster sugar (50 grams) 1/2 cup unsalted butter, room temperature (100 grams)
From stevehacks.com


TRADITIONAL DEVONSHIRE TEA SCONES - BIGOVEN.COM
As a casserole topper, make as for savoury scones and sit on top of casserole for last 15-20 mins of cooking. 4. For the kids, add food colouring, or 100s & 1000s and cut with cookie cutters.
From bigoven.com


DEVON SCONES RECIPE BY LIZ OSBORN - COOKPAD
Save this recipe and keep it for later. ... Email; Facebook; Pin it; Twitter
From cookpad.com


DEVON SCONES - HEAVENLY TREAT FOR TEA TIME! - ESSENTIALLY …
How to Make Devon Scones. Preheat oven to 450°F / 230°C / gas 8 and lightly grease a baking tray. Sift flour, baking powder and salt into a bowl and rub in the butter until the mixture …
From essentially-england.com


BEST SCONE RECIPES - HIGH TEA SOCIETY
Use a light touch when mixing the ingredients together – don’t over knead. Just mix until the ingredients are combined. Rest the dough for 10 minutes before cutting with a knife into …
From highteasociety.com


TEA TIME DEVON SCONES RECIPE | EAT SMARTER USA
1. Heat the oven to 220°C (200° fan) 425°F gas 7. Grease and lightly flour a baking tray. 2. Sift the flour, bicarbonate of soda and cream of tartar into a large mixing bowl. Lightly rub in the …
From eatsmarter.com


DEVON SCONES RECIPE - RECIPEYUM
Approx 225ml milk. Method. Pre-heat the oven and lightly grease two baking trays. Weigh the flour and baking powder into a bowl. Add the butter and rub in with your fingertips until the …
From recipeyum.com.au


RECIPES | MARY BERRY
Lightly grease two baking trays. Pre-heat the oven to 220°C/425°F/Gas 7. Measure the flour and baking powder into a processor. Add the butter and process until a crumble, then add the …
From maryberry.co.uk


RECIPE: MARY BARRY'S DEVONSHIRE SCONES STEP BY STEP WITH PICTURES ...
How to cook Devonshire Scones by Mary Berry step by step with photos. Whisk egg with milk. Add baking powder, salt to flour and mix together. Add butter and cut into flour with a knife …
From handy.recipes


HOW TO MAKE A PERFECT SCONE BY THE DEVON SCONE COMPANY
Method: Preheat the oven to 190 c, Gas Mark 5 or 175 c for a fan-assisted oven. Rub the butter into the dry ingredients until it resembles a breadcrumb like texture. Gently add the …
From devonheaven.co.uk


DEVON SCONES - COOKEATSHARE
Recipes / Devon scones (1000+) Mutton Hotpot With Cheese Scone Topping. 852 views. Scone Topping, ingredients: 1 1/3 kg Mutton, diced, 110 gm Devon Garland, Cheddar or. Scones. …
From cookeatshare.com


THE OLD FASHIONED WAY: CLOTTED CREAM AND SCONE RECIPE - TORI …
Turn the dough out onto a floured surface and then knead quickly until the dough comes together. Roll out the dough to an inch thick, then cut into rounds with a biscuit cutter or water …
From toriavey.com


TRADITIONAL DEVONSHIRE SCONES RECIPE | NEW IDEA FOOD
Turn out onto a lightly-floured bench and use your hands to flatten to 4cm thick. Use a 5cm round biscuit cutter to cut out rounds, dipping cutter in flour between each cut. Arrange side-by-side …
From newideafood.com.au


Related Search