Devils Red Hot Millet Hash Vegetarian Recipes

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DEVILS ON HORSEBACK WITH HOT HONEY



Devils on Horseback with Hot Honey image

These bites are always a hit at a party and the fresh goat cheese with the hot honey drizzle is a perfect pairing. They are almost impossible not to finish before they make it to the table.

Provided by Food Network Kitchen

Categories     appetizer

Time 35m

Yield 24 devils on horseback

Number Of Ingredients 4

24 dates, pitted
1/4 cup goat cheese
12 slices thick-cut bacon, halved crosswise
Hot honey, for drizzling

Steps:

  • Preheat the oven to 375˚ F. Cut a slit into each date and stuff each with 1/2 teaspoon goat cheese. Wrap a half strip of bacon around each date, then secure with a toothpick.
  • Arrange the stuffed dates on a rack set on a rimmed baking sheet. Bake until the bacon is crisp, about 25 minutes. Drizzle with hot honey.

RED DEVIL HOT DOGS



Red Devil Hot Dogs image

Make and share this Red Devil Hot Dogs recipe from Food.com.

Provided by Kizzikate

Categories     One Dish Meal

Time 15m

Yield 8 serving(s)

Number Of Ingredients 11

1 large sweet onion, finely chopped
2 minced garlic cloves
4 tablespoons margarine
1/2 teaspoon salt
1/8 teaspoon pepper
1 1/2 tablespoons prepared mustard
2 tablespoons Worcestershire sauce
1 1/2 teaspoons white sugar
1/2 cup chili sauce
1 lb hot dog
8 hot dog buns

Steps:

  • Cook onion & garlic over medium-low heat until onion is tender, about 10 minutes, stirring frequently.
  • Add salt, pepper, Worcestershire, mustard, sugar, and chili sauce. Continue heating until flavors are well blended, about 5 minutes.
  • Split each hot dog lengthwise, and arrange split-side up in shallow pan.
  • Spoon sauce over hot dogs and heat under broiler for 3-5 minutes, until sauce is bubbly.
  • Serve hot on buns, spoon on extra sauce.

Nutrition Facts : Calories 393, Fat 24.5, SaturatedFat 8.3, Cholesterol 30.1, Sodium 1368.9, Carbohydrate 30.8, Fiber 2.4, Sugar 8.4, Protein 11.3

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