Dessert Misc Skillet Peach Cobbler Recipe 455

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PEACH SKILLET COBBLER RECIPE BY TASTY



Peach Skillet Cobbler Recipe by Tasty image

Here's what you need: peach, sugar, cornstarch, lemon juice, salt, vanilla cake mix, sliced almond, butter

Provided by Vaughn Vreeland

Categories     Desserts

Yield 8 servings

Number Of Ingredients 8

4 cups peach, chopped
½ cup sugar
1 tablespoon cornstarch
¼ cup lemon juice
1 pinch salt
1 box vanilla cake mix
1 cup sliced almond
½ cup butter

Steps:

  • Preheat your oven to 350ºF (180ºC).
  • In a cast-iron skillet over medium-low heat, add the peaches, sugar, cornstarch, lemon juice, and salt.
  • Mix to combine and stir for 5-10 minutes until the mixture starts to thicken.
  • Let simmer for 5 minutes on low heat.
  • Sprinkle the box cake mix over the apple filling.
  • Add the nuts and evenly distribute the sliced butter over the top to ensure even baking.
  • Bake for 45 minutes to an hour, until the top is golden brown.
  • Serve warm with ice cream.
  • Enjoy!

Nutrition Facts : Calories 446 calories, Carbohydrate 62 grams, Fat 21 grams, Fiber 4 grams, Protein 5 grams, Sugar 38 grams

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