V-8 SPAGHETTI
This is one of those recipes that came about during the Depression. My Grandma and Mom have been making this for me for as long as I can remember. To this day it it my favorite foods, and I make it by the bowl and eat it a few times a week.
Provided by ChihuahuaLove
Categories Spaghetti
Time 7m
Yield 2-3 serving(s)
Number Of Ingredients 5
Steps:
- Boil pasta and drain.
- Place pasta back in pot on warm burner.
- Add just enough tomato juice so your noodles won't stick to the pot.
- Add salt and butter, stir until butter is melted.
- In a separate bowl mix sour cream with tomato juice by adding a few tablespoons of tomato juice at a time until sour cream and tomato juice mixture is runny and well mixed through (this is done so the sour cream does not curtle when mixed with the hot pasta).
- Add mixture and remaining tomato juice to pasta, stir and serve immediately (when left to sit, the pasta will soak up the juice and it will taste slightly different). I like mine best fresh, that's why I make it a bowl at a time. I also never measure anything for this recipe. All amounts can be adjusted to suit your personal preference. These measurements are simply a baseline.
Nutrition Facts : Calories 319.3, Fat 18.4, SaturatedFat 11.2, Cholesterol 40.6, Sodium 699.5, Carbohydrate 33.6, Fiber 1.8, Sugar 8.9, Protein 7.4
DEPRESSION SPAGHETTI SOUP
This is a soup my grandmother made during the great depression. We love it on those cold wintry days. Keeps for days in fridge, just microwave to heat up and add cheese.
Provided by Bingo Annie
Categories Clear Soup
Time 25m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Fill 5 qt pot with water to 1 inch from top.
- Add diced potatoes to water, with oleo, and spices. Bring to a boil.
- Add can of tomato paste.
- Add spaghetti noodles broken in half. Boil till done.
- Ladle into bowls add grated cheese or mozzarella cheese to bowl.
- It melts, oh so good.
Nutrition Facts : Calories 196, Fat 1.9, SaturatedFat 0.5, Cholesterol 0.9, Sodium 725, Carbohydrate 38.3, Fiber 2.9, Sugar 2.8, Protein 6.7
DEPRESSION SPAGHETTI RECIPE - (5/5)
Provided by ukiahgal67
Number Of Ingredients 6
Steps:
- Cook the bacon and remove from the pan. Add the onion and cook till wilted, add the tomatoes or the sauce and the sugar. Reduce the heat and simmer about 15 min. Add the cooked pasta to the pan, and the reserved bacon. Heat thru, tossing then serve.
More about "depression spaghetti recipe 55"
GREAT DEPRESSION COOKING - THE POORMAN'S MEAL - SURVIVOPEDIA
From survivopedia.com
A DELICIOUSLY FUN & EDUCATIONAL EXPERIENCE - SO YUMMY
From soyummy.com
DEPRESSION-ERA RECIPES THAT ARE STILL DELICIOUS
From allrecipes.com
LET'S MAKE ONE POT SPAGHETTI - A DEPRESSION ERA RECIPE
From youtube.com
MY GRANDMOTHERS POST - DEPRESSION ERA SPAGHETTI SAUCE. UNLIKE
From reddit.com
“GOOP” GREAT DEPRESSION DINNER - 12 TOMATOES
From 12tomatoes.com
SIMPLE 'DEPRESSION PASTA' IS AN AMATEUR CHEF'S DREAM COME TRUE
From delishably.com
34 DEPRESSION-ERA RECIPES - TASTE OF HOME
From tasteofhome.com
BACON SPAGHETTI: A RECIPE FROM THE GREAT DEPRESSION - BLOGGER
From missalice12.blogspot.com
COULD YOU STOMACH ANY OF THESE GREAT DEPRESSION …
From thesurvivalmom.com
DEPRESSION ERA PASTA E FAGIOLI - DANCE WHILE YOU COOK
From dancewhileyoucook.com
FAMILY RECIPES: DEPRESSION SPAGHETTI, MY DADDY'S FAVE!
From familyrecipesbyfran.blogspot.com
KETCHUP SPAGHETTI (AKA “DEPRESSION SPAGHETTI
From convergingcuisine.com
GREAT DEPRESSION COOKING – ITALIAN COOK CLARA CANNUCCIARE – PASTA …
From everybodylovesitalian.com
1936 ONE POT SPAGHETTI WITH BACON | VEGGIE STREGA - COPY ME THAT
From copymethat.com
DEPRESSION-ERA RECIPES TO STRETCH YOUR MEAT BUDGET
From allrecipes.com
GREAT DEPRESSION COOKING WITH CLARA - EVERYBODY LOVES ITALIAN
From everybodylovesitalian.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love