Deluxe Waffles Recipes

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WONDERFUL WAFFLES



Wonderful Waffles image

I've tried other waffle recipes, and this is one is by far the best! The texture is moist, not dry - and they freeze well. Cool on wire racks before freezing, then just pop them in the toaster to reheat.

Provided by Nicola

Categories     100+ Breakfast and Brunch Recipes     Waffle Recipes

Time 45m

Yield 6

Number Of Ingredients 9

2 ¼ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
½ teaspoon salt
¼ cup butter
¼ cup brown sugar
3 egg yolks
2 cups buttermilk
3 egg whites

Steps:

  • Preheat waffle iron. In a medium bowl, sift together flour, baking soda, baking powder and salt; set aside.
  • In a large bowl, cream butter and brown sugar until light and fluffy. Beat in egg yolks. Blend in flour mixture alternately with buttermilk.
  • In a large glass or metal mixing bowl, beat egg whites until stiff peaks form. Fold 1/3 of the whites into the batter, then quickly fold in remaining whites until no streaks remain.
  • Spray waffle iron with non-stick cooking spray, or lightly brush with oil. Ladle the batter onto preheated waffle iron. Cook the waffles until golden and crisp. Serve immediately.

Nutrition Facts : Calories 328.7 calories, Carbohydrate 46.2 g, Cholesterol 126 mg, Fat 11.1 g, Fiber 1.3 g, Protein 10.8 g, SaturatedFat 6.2 g, Sodium 638.1 mg, Sugar 10.1 g

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