Deluxe Kir Royale Recipes

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KIR ROYALE



Kir Royale image

Provided by Bobby Flay

Time 20m

Yield 4 servings

Number Of Ingredients 3

4 tablespoons Chambord
1/4 cup fresh raspberries
1 bottle moderately priced French Champagne, chilled

Steps:

  • Place 4 Champagne flutes in the freezer for 15 minutes. Remove and add 1 tablespoon of the Chambord to each flute and a few raspberries. Fill each flute to the top with Champagne and serve immediately.

DELUXE KIR ROYALE



Deluxe Kir Royale image

Categories     Champagne     Alcoholic     Cocktail Party     Wedding     Blackberry     Shower     Party     Bon Appétit     Drink

Yield 4 servings

Number Of Ingredients 3

1 1/4 cups frozen unsweetened blackberries (about 5 ounces), thawed
4 tablespoons crème de cassis (preferably imported)
1 750-ml bottle chilled champagne or other sparkling wine

Steps:

  • Puree berries in processor. Press puree through sieve into small bowl; discard seeds. Spoon 1 tablespoon berry puree and 1 tablespoon crème de cassis into each of 4 champagne flutes. Fill each flute with champagne and serve.

DELUXE KIR ROYALE



Deluxe Kir Royale image

Provided by Lynn Baygan

Categories     Champagne     Liqueur     Alcoholic     Food Processor     Brunch     Cocktail Party     Cocktail     Blackberry     Summer     Bon Appétit     Drink     California     Fat Free     Kidney Friendly     Vegan     Vegetarian     Pescatarian     Paleo     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield 4 servings

Number Of Ingredients 3

1 1/4 cups frozen unsweetened blackberries (about 5 ounces), thawed
4 tablespoons crème de cassis (preferably imported)
1 750-ml bottle chilled champagne or other sparkling wine

Steps:

  • Puree berries in processor. Press puree through sieve into small bowl; discard seeds. Spoon 1 tablespoon berry puree and 1 tablespoon crème de cassis into each of 4 champagne flutes. Fill each flute with champagne and serve.

DELUXE KIR ROYAL



Deluxe Kir Royal image

Make and share this Deluxe Kir Royal recipe from Food.com.

Provided by Chabear01

Categories     Beverages

Time 16m

Yield 4 flutes, 4 serving(s)

Number Of Ingredients 3

1 1/4 cups unsweetened frozen blackberries, thawed
4 tablespoons creme de cassis
1 (750 ml) bottle champagne, chilled

Steps:

  • Puree berries in processor. Press puree through sieve into small bowl; discard seeds.
  • Spoon 1 tablespoon berry puree and 1 tablespoon creme de cassis into each of 4 Champagne flutes. Fill each flute with Champagne and serve.

Nutrition Facts : Calories 184.9, Fat 0.2, Sodium 9.8, Carbohydrate 12.2, Fiber 2.4, Sugar 6.8, Protein 0.7

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