DELUXE CHOCOLATE SAUCE/SYRUP
Make and share this Deluxe Chocolate Sauce/Syrup recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Sauces
Time 12m
Yield 4 cups
Number Of Ingredients 8
Steps:
- Measure first 5 ingredients into saucepan.
- Heat and stir over med heat until smooth.
- Remove from heat.
- Beat in icing sugar, syrup and water.
- Pour into jar.
- Store in the refrigerator.
Nutrition Facts : Calories 1003.9, Fat 48.4, SaturatedFat 29.5, Cholesterol 61, Sodium 300.3, Carbohydrate 156.5, Fiber 5, Sugar 105.8, Protein 3.9
JOY OF COOKING CHOCOLATE SAUCE
Make and share this Joy of Cooking Chocolate Sauce recipe from Food.com.
Provided by dangerousmezzo
Categories Dessert
Time 10m
Yield 1 cup
Number Of Ingredients 7
Steps:
- Place the chopped chocolate in a medium bowl. In a small saucepan, bring the half and half, butter, and sugar to a boil, stirring constantly. Pour the heated mixture over the chocolate.
- Let stand for 1-2 minutes, then stir until the chocolate is completely smooth. Add the vanilla, espresso powder and liqueur (if using), and stir to combine. Serve warm. If serving cool, sauce can be thinned with water--one teaspoon at a time. Cover and refrigerate for up to 2 weeks. Reheat over a low heat or in the microwave.
Nutrition Facts : Calories 1007.8, Fat 86.2, SaturatedFat 53.5, Cholesterol 75.3, Sodium 81.2, Carbohydrate 73.9, Fiber 19.3, Sugar 35, Protein 18.8
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