DELICIOUS SPINACH RICE WITH FETA
A Greek-style rice dish with the lovely flavors of dill, mint, and tangy lemon.
Provided by Kelly Brice
Categories Side Dish Rice Side Dish Recipes Pilaf
Time 51m
Yield 6
Number Of Ingredients 12
Steps:
- Bring water and rice to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until rice is tender and liquid has been absorbed, 20 to 25 minutes.
- Heat oil in a large skillet over medium heat. Add green onions and garlic; cook and stir until softened, about 5 minutes. Stir in spinach and dill until wilted, 3 to 5 minutes. Stir in cooked rice. Transfer to a large serving dish.
- Heat a small skillet over medium heat. Add pine nuts; cook and stir until toasted, 3 to 5 minutes.
- Top rice with toasted pine nuts, feta cheese, mint, lemon zest, lemon juice, and sumac.
Nutrition Facts : Calories 275.5 calories, Carbohydrate 43.2 g, Cholesterol 16.8 mg, Fat 8.3 g, Fiber 3 g, Protein 8.6 g, SaturatedFat 3.5 g, Sodium 256.2 mg, Sugar 1.4 g
SPINACH RICE WITH FETA
Steps:
- Thaw the spinach by either letting it sit out at room temperature for an hour, or by microwaving for 1-2 minutes. Squeeze the excess moisture out of the spinach (it doesn't have to be extremely dry for this recipe, just make sure it's not pooling water).
- Add the minced garlic and butter to a medium sauce pot. Sauté the garlic in the butter over medium heat for 1-2 minutes.
- Add the spinach, rice, salt, lemon juice, and 2.5 cups water to the sauce pot. Stir briefly to combine.
- Place a lid on the pot, turn the heat up to medium-high, and allow the water to come up to a boil. Once it reaches a full boil, turn the heat down to low, and let the rice simmer for 15 minutes. After 15 minutes, turn the heat off and let the pot rest, without removing the lid, for an additional five minutes.
- Fluff the rice with a fork, gently folding the spinach back into the rice (it tends to float to the top during cooking). Finall, sprinkle the feta over top and fold to combine again. Serve hot!
Nutrition Facts : ServingSize 1 cup, Calories 240.97 kcal, Carbohydrate 39.48 g, Protein 6.13 g, Fat 6.4 g, Sodium 464.14 mg, Fiber 1.73 g
GREEK RICE - RICE WITH SPINACH AND FETA
This recipe for a delicious and easy rice side dish came from Michael at Gail's Recipe Swap, and I've fiddled with it a little. Although I don't get to eat rice often, this one looks so tasty I have to put it here for safe keeping when I get to splurge! :)
Provided by Julesong
Categories Lunch/Snacks
Time 40m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Over medium heat in a saucepan, combine the rice, broth, and water, and bring to a boil.
- Cover, reduce the heat to medium low, and let simmer for 15 to 18 minutes or until the rice has absorbed the liquid; transfer to a serving bowl and keep warm.
- In a skillet over medium heat, melt the olive oil and butter together, then add the onion, mushrooms, and garlic for 5 to 7 minutes, then stir in the lemon juice and oregano.
- Add the spinach and pepper, then sprinkle with the sherry and toss until the spinach is slightly wilted; remove from heat.
- Add the crumbled feta and toss until the cheese begins to melt.
- Add to the cooked rice, toss well, and serve immediately.
Nutrition Facts : Calories 391, Fat 17.3, SaturatedFat 7.6, Cholesterol 34.4, Sodium 431.9, Carbohydrate 47, Fiber 2.8, Sugar 4.2, Protein 13
GREEK RICE WITH SPINACH, FETA AND BLACK OLIVES
A delicious, simple, Paula Wolfert recipe. Serve with lots of crusty bread. You can make things easy on yourself by getting the bags of ready-cleaned spinach.
Provided by evelynathens
Categories One Dish Meal
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Wash the spinach and tender stems until the water runs clean; drain.
- If leaves are large and crinkly, sprinkle lightly with salt and mix well.
- Let stand in a colander 15 minutes; rinse and squeeze out excess moisture.
- Shred the spinach to make about 3 cups.
- Heat 3 tablespoons of the olive oil in a 10-inch straight-sided skillet.
- Add the scallions, onions, a pinch of salt, and 1/4 cup water and cook, covered, over medium-low heat for 10 minutes.
- When the water evaporates, slowly let the onions turn golden, stirring occasionally.
- Add 1 cup water, the reduced tomato purée, and rice.
- Cover and cook for 10 minutes.
- Spread the spinach and dill over the rice, cover, and cook 10 minutes longer.
- Remove from heat, mix, then place a double thickness of paper toweling over the rice, cover again, and let stand until cool.
- Adjust the seasoning with black pepper and salt and drizzle with the remaining tablespoon olive oil.
- Note: This is delicious served at room temperature garnished with black olives and feta cheese or yogurt.
Nutrition Facts : Calories 284.7, Fat 14.7, SaturatedFat 2.1, Sodium 192.9, Carbohydrate 33.5, Fiber 6.7, Sugar 4.1, Protein 9.2
GREEK SPINACH RICE WITH FETA
This Greek Spinach Rice also known as Spanakorizo is one of the most popular and healthy traditional and authentic Greek dishes. It has soft and creamy texture with abundance of nutrients coming from cooked spinach, fresh herbs, lemon juice and extra virgin olive oil. It can be served as main dish or side dish to any of your favorite meats or fish. It can be vegan without feta or vegetarian with delicious salty feta cheese.
Provided by Edyta
Categories Main Dish Side Dish Vegetarian
Time 35m
Number Of Ingredients 11
Steps:
- In a deep pan heat up 1 tablespoon of olive oil;
- Add onion and simmer for about 10 minutes on low heat;
- Add thyme and leaks and simmer for another 5 minutes;
- Add half a cup of water and broth base, then simmer for another 5 minutes;
- Add spinach and cook until wilted;
- Add rice and let it cook for about 2 minutes;
- Add half a cup of water and stir;
- Keep adding half a cup of water at the time once the rice absorbs it;
- It can take about 20 -25 minutes until rice is fully cooked;
- Adjust seasoning with salt and pepper.
- At the end add dill and mix well;
- Take off the burner and cover it up; Add lemon juice and olive oil;
- Let it sit for about 5-10 minutes to have all the liquid absorbed;
- When serving, sprinkle more lemon juice, olive oil and top it with Feta Cheese. Enjoy!
Nutrition Facts : Calories 263 kcal, Carbohydrate 33 g, Protein 5 g, Fat 12 g, SaturatedFat 3 g, Cholesterol 11 mg, Sodium 170 mg, Fiber 2 g, Sugar 2 g, ServingSize 1 serving
RICE WITH SPINACH AND FETA CHEESE
Categories Rice Tomato Side Sauté High Fiber Dinner Feta Spinach Simmer Bon Appétit Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Serves 4 to 6
Number Of Ingredients 9
Steps:
- Heat oil in heavy large pot over medium-high heat. Add onion and garlic and sauté until onion is tender, about 6 minutes. Add rice and stir until rice is translucent, about 2 minutes. Add broth and wine and bring to boil. Reduce heat to low; cover and cook until rice is almost tender, about 15 minutes. Mix in spinach. Cover and cook until rice and spinach are tender and all liquid is absorbed, about 8 minutes longer. Mix in tomatoes and cheese. Season with salt and pepper and serve.
More about "delicious spinach rice with feta recipes"
SPINACH, FETA, & BROWN RICE PIE (VIDEO) « CLEAN & DELICIOUS
From cleananddelicious.com
4.8/5 (47)Total Time 40 minsCuisine American, Gluten Free, Nut Free, VegetarianCalories 65 per serving
- Heat oil in a large non-stick skillet over a medium-high heat. Add onion and cook for a few minutes or until they are translucent (about 5 minutes). Stir in garlic and spinach and cook for another couple of minutes.
- Transfer veggie mixture to a large bowl and stir in rice and Feta cheese and egg mixture. Pour the egg mixture over the veggies and then transfer everything into the pie pan. Smooth out the top using a spatula.
SPINACH RICE - EAT SOMETHING VEGAN
From eatsomethingvegan.com
4.9/5 (23)Calories 401 per servingCategory Main Course, Side Dish
- Heat the olive oil in a large pot over medium-high heat. Cook the onions for about 5-7 minutes, or until they are translucent and start to brown.
- Add the garlic, 1/4 cup of dill, and 1/4 cup of chives. Sauté everything for another minute or two.
- Add the basmati rice and vegetable broth, then stir. Check if it needs some salt (my broth is fully seasoned). Bring it to a boil, cover the pot with a lid, and reduce the heat to medium-low. Simmer for 20 minutes.
LOW FODMAP GREEK SPINACH RICE - DELICIOUS AS IT LOOKS
From deliciousasitlooks.com
Cuisine MediterraneanCategory Side DishServings 4Total Time 35 mins
- In a large saucepan, bring the water to a boil. Stir in the rice and salt. Reduce heat to low, cover, and simmer 15 – 20 minutes, or until rice is tender and water is absorbed.
- While rice is simmering, heat oil in a large skillet over medium heat. Add the spinach. Sauté until spinach is wilted, about 5 minutes.
- Add the spinach to the rice when it’s done, along with the scallions, lemon juice, butter, dill, and lemon zest. Finally, stir in the feta cheese. Serve.
SPINACH AND FETA RICE | METRO
From metro.ca
4/5 (15)Total Time 35 minsServings 6
SPINACH AND FETA RICE | METRO
From www1-ppr.metro.ca
4/5 (12)Total Time 35 minsServings 6
CRUSTLESS SPINACH, RICE AND FETA QUICHE | SPEKKO RICE
From spekkorice.co.za
Servings 1Estimated Reading Time 50 secs
SPINACH FETA RICE | THINK RICE
From riceinfo.com
1/5
DELICIOUS SPANAKORIZO RECIPE - GREEK SPINACH RICE
From mypreptable.com
5/5 (1)Total Time 30 minsCategory Main Course, Side DishCalories 161 per serving
DELICIOUS SPINACH RICE WITH FETA RECIPE - EASY RECIPES
From recipegoulash.com
SPINACH, FETA & RICE CASSEROLE RECIPE | EATINGWELL
From asparagus.recipes.does-it.net
DELICIOUS SPINACH RICE WITH FETA GOOD RECIPES - BEST ...
From downtelevisionshow.blogspot.com
GREEK SPINACH AND RICE SPANAKORIZO - ALL INFORMATION ABOUT ...
From therecipes.info
SPINACH, FETA, AND BROWN RICE PIE RECIPE - FOOD NEWS
From foodnewsnews.com
RECIPES :: GREEK RICE WITH MUSHROOM SPINACH AND FETA ...
From foodnewsnews.com
DELICIOUS SPINACH RICE WITH FETA SO TASTY
From familytopsecretrecipes.blogspot.com
SPINACH AND FETA RICE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
SPINACH RICE WITH FETA – DANCE WEAR FASHION
From dancewearfashion.com
DELICIOUS SPINACH RICE WITH FETA
From crecipe.com
DELICIOUS SPINACH RICE WITH FETA | RECIPE | FETA, FETA ...
From pinterest.com
DELICIOUS SPINACH RICE WITH FETA RECIPE
From crecipe.com
ONE-POT YELLOW RICE WITH MARINATED CHICKPEAS - FIT FOODIE ...
From fitfoodiefinds.com
DELICIOUS SPINACH RICE WITH FETA- TFRECIPES
From tfrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love