Delicious Red Bean Snack Recipes

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13 WAYS TO COOK RED BEANS



13 Ways to Cook Red Beans image

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 13

Red Beans and Rice
Coconut Red Bean Puddings
Steamed Red Bean Cake
Red Bean Wheel Pie (Imagawayaki)
Basic Chili Con Carne With Beef and Beans
Andouille Sausage with Red Beans and Rice
Red Beans Vegan Chili
Red Bean Mochi
Uptown Red Beans and Rice
Skillet Cajun Chicken with Red Beans u0026amp; Rice
20-Minute Red Bean Soup
Baked Red Bean Glutinous Rice Flour Cake
Sweet Red Bean Paste

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a red bean recipe in 30 minutes or less!

Nutrition Facts :

EASY ROASTED RED KIDNEY BEANS WITH A KICK (VEGAN)



Easy Roasted Red Kidney Beans With a Kick (Vegan) image

Need to get both simple carbs and a good protein quotient in after a workout? I've been on a roasting frenzy lately with various legumes to have a quick, hot, nutritious dish that doesn't yield much (since I'm cooking for just me.) I use Recipe #389616 but storebought works too. This is great to have with a salad, piece of bread or fruit but would also make a nice side dish for a sit-down dinner. Simple and cheap too!

Provided by the80srule

Categories     Lunch/Snacks

Time 30m

Yield 2 cups, 2 serving(s)

Number Of Ingredients 4

1 (15 1/2 ounce) can red kidney beans
1 tablespoon olive oil
2 teaspoons Mexican seasoning (All-Purpose Mexican Seasoning)
1/4 cup nutritional yeast

Steps:

  • Rinse and drain the kidney beans and put them into a tossing bowl.
  • Pour in the olive oil, seasoning, and nutritional yeast and shake until fully coated.
  • Put the beans into a baking dish and cover it with foil, loosely venting on the side. Bake at 400F for 15 minutes.
  • Remove the foil and bake for an additional 10 minutes.

DELICIOUS RED BEAN SNACK



Delicious Red Bean Snack image

A friend of mine shared this idea with me, after eating this snack in a hotel lobby in India. Give it a try - it is great and you will never eat potato chips any longer. ;-)

Provided by Clara12

Categories     Lunch/Snacks

Time 10m

Yield 6-8 serving(s)

Number Of Ingredients 3

1 (16 ounce) can kidney beans, drained
salt
fat, for deep frying

Steps:

  • Heat deep fryer on maximum.
  • Drain beans, wash them in a strainer and dry them properly with paper towels.
  • Deep fry for 5 minutes or until"shell" cracked.
  • Drain on paper towels and scatter with a lot of salt, as long as they are wet by the oil.
  • Allow to cool down completely and enjoy as a snack.
  • Serve with a chilled glass of white wine.

Nutrition Facts : Calories 62, Fat 0.5, SaturatedFat 0.1, Sodium 223.8, Carbohydrate 11, Fiber 3.2, Sugar 1.4, Protein 4

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