Delicious Asian Chicken Salad With Chow Mein Noodles Recipes

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CHOW MEIN CHICKEN SALAD



Chow Mein Chicken Salad image

I shake up the dressing for this popular asian salad the day before and refrigerate it until I'm ready to toss the mixture. Flaked tuna or crab meat are good alternatives for the chicken in this recipe.

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 4 servings.

Number Of Ingredients 12

4 cups shredded lettuce
1 cup chow mein noodles
2/3 cup cubed cooked chicken breast
2 green onions, chopped
4 teaspoons sliced almonds, toasted
4 teaspoons sesame seeds, toasted
VINAIGRETTE:
1/4 cup canola oil
4-1/2 teaspoons white wine vinegar
1 tablespoon sugar
1/4 teaspoon pepper
1/8 teaspoon salt

Steps:

  • In a large salad bowl, combine the lettuce, chow mein noodles, chicken, onions, almonds and sesame seeds. , In a jar with a tight-fitting lid, combine the vinaigrette ingredients; shake well. Drizzle over salad and toss to coat.

Nutrition Facts : Calories 266 calories, Fat 20g fat (3g saturated fat), Cholesterol 18mg cholesterol, Sodium 170mg sodium, Carbohydrate 13g carbohydrate (4g sugars, Fiber 2g fiber), Protein 9g protein.

DELICIOUS ASIAN CHICKEN SALAD WITH CHOW MEIN NOODLES



Delicious Asian Chicken Salad With Chow Mein Noodles image

A delicious and easy to make salad, I sometimes add in a tablespoon of peanut butter to the dressing, plan ahead the dressing must refrigerate for a couple of hours in advance to blend flavors, it may be doubled if desired -- the salad may be prepared in advance but do not add in the dressing or orange segments until just before serving, prep time does not include cooking the chicken, all amounts may be adjusted to taste :)

Provided by Kittencalrecipezazz

Categories     Vegetable

Time 15m

Yield 6 serving(s)

Number Of Ingredients 13

2 tablespoons brown sugar
2 teaspoons canned mandarin juice
2 teaspoons soy sauce
3 -4 teaspoons sesame oil
1/4 cup vegetable oil
3 tablespoons rice vinegar
1 small romaine lettuce, torn in pieces (or use a iceberg lettuce, chopped)
4 cooked boneless skinless chicken breasts (shredded or chopped)
3 green onions, chopped
1/3 cup coarsely grated carrot
2 cups dry chow mein noodles (can use more or less)
1/3 cup toasted slivered almonds or 1/3 cup chopped peanuts
canned mandarin oranges (drained, reserve 2 teaspoons juice for the dressing)

Steps:

  • Mix all dressing ingredients until well combined; refrigerate for a minimum of 1 hour.
  • In a large bowl combine the lettuce with chicken, green onions, dry noodles, carrot and slivered almonds or chopped peanuts; mix to combine.
  • Pour on the dressing; toss to combine.
  • Top with mandarin orange segments.
  • Serve immediately.

ASIAN CHICKEN SALAD (NO NOODLES)



Asian Chicken Salad (No Noodles) image

Make and share this Asian Chicken Salad (No Noodles) recipe from Food.com.

Provided by Debbwl

Categories     < 15 Mins

Time 15m

Yield 4 serving(s)

Number Of Ingredients 9

1/3 cup asian-style dressing, made with sesame seeds
2 tablespoons lime juice
8 ounces cooked chicken, shredded
6 ounces coleslaw mix
1 cucumber, halved lengthwise seeds scraped out and thinly sliced
1 red bell pepper, cut into narrow strips
1/4 cup cilantro, chopped
5 ounces baby greens
1/4 cup cashews or 1/4 cup peanuts, chopped

Steps:

  • Whisk dressing and lime juice in a large bowl. Add chicken, coleslaw, cucumber, pepper and cilantro.
  • Serve on greens and sprinkle with nuts.

CHICKEN CHOW MEIN WITH THE BEST CHOW MEIN SAUCE



Chicken Chow Mein with the Best Chow Mein Sauce image

Chicken chow mein is so much better than takeout! It is filled with chicken, veggies, classic chow mein noodles and the best homemade chow mein sauce. You will love this one pan dinner!

Provided by Natalya Drozhzhin

Categories     Easy/Medium

Time 35m

Number Of Ingredients 13

1 lb chicken breast (boneless, skinless)
3 tbsp oil
12 oz chow mein noodles ((uncooked noodles))
2 cups cabbage
1 large carrot (julienned)
1/2 batch green onions
2 garlic cloves
6 tbsp oyster sauce
3 tbsp low sodium soy sauce
3 tbsp light sesame oil ((not toasted))
1/2 cup chicken broth
1 tbsp cornstarch
1 tbsp granulated sugar

Steps:

  • In a small mixing bowl, use a whisk to combine oyster sauce, granulated sugar, sesame oil, soy sauce, chicken broth and cornstarch. Set aside.
  • Cook your noodles according to package instructions then drain, rinse with cold water and set aside.
  • Heat a large wok or pan with olive oil over medium-heat. Cut your chicken breasts into bite-sized strips and cook them in the oil until golden brown. Remove strips and set aside.
  • Add carrots, cabbage and pressed garlic and saute for a few minutes until veggies are slightly softened and the cabbage is a bit translucent.
  • Add chicken and noodles back into the pan. Pour sauce over the top and continue cooking all the ingredients together for another 2 minutes.
  • Garnish your chow mein with chopped green onions and serve the noodles straight from the pan and piping hot!

Nutrition Facts : Calories 340 kcal, Carbohydrate 36 g, Protein 19 g, Fat 13 g, SaturatedFat 1 g, Cholesterol 36 mg, Sodium 914 mg, Fiber 3 g, Sugar 3 g, ServingSize 1 serving

CHICKEN CHOW MEIN SALAD



Chicken Chow Mein Salad image

Hearty, delicious super-easy green salad reminiscent of traditional chicken chow mein. Add a splash of your favorite Asian dressing and you have a complete meal.

Provided by TheRecycleChef

Categories     Salad

Time 15m

Yield 3

Number Of Ingredients 9

3 cups fresh spinach
1 (15 ounce) can mandarin oranges, drained
1 cup cubed cooked chicken
1 cup chopped red cabbage
2 stalks celery, thinly sliced
½ cucumber, peeled and diced
½ cup dried cranberries
½ cup chopped pecans
¼ cup thinly sliced leeks

Steps:

  • Combine spinach, oranges, chicken, red cabbage, celery, cucumber, cranberries, pecans, and leeks together in a bowl.

Nutrition Facts : Calories 352.1 calories, Carbohydrate 38.4 g, Cholesterol 35 mg, Fat 16.9 g, Fiber 5.7 g, Protein 17.1 g, SaturatedFat 2.2 g, Sodium 91.1 mg, Sugar 28.1 g

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