Delicious 24 Hour Crock Pot Roast Recipes

24 HOUR POT ROAST

Steps:

• 1. The evening before serving, place frozen roast in crockpot, sprayed with PAM or use one of those great crockpot liners that are out for no cleanup. Mix onion soup mix, mushroom soup and water to your portion. Mix, pour over roast. Cover. Refrigerate overnight. Start cooking on low before you leave for work. If you want potatoes and carrots and have some time when you get home, turn crockpot on high, then give the veggies a head start in the microwave til just barely tender and then place in crockpot to finish cooking.

SIMPLE & DELICIOUS POT ROAST (CROCK POT)

Steps:

• Place potatoes and carrots in crock pot.
• Cut roast in half.
• In a bowl, combine the mustard, rosemary, garlic salt, thyme and pepper and rub over roast.
• Place in crock pot and top with onion and broth.
• Cover and cook on low for 6-8 hours or until meat and vegetables are tender.

SUE'S SUPER SIMPLE FOOLPROOF DELICIOUS CROCK POT ROAST

Steps:

• Season roast on both sides with salt and pepper then brown on both sides in oil; place in crock pot.
• If using chopped vegetables, place beneath roast.
• In the pan you browned the roast, brown the onions and garlic until the onion wedges fall apart.
• In a mixing bowl, stir together onion, garlic and all remaining ingredients except optional vegetables.
• Cover roast with tomato mixture.
• Cover crock pot and set on low for 8-10 hours until roast is tender and the meat can twist out with a fork.
• Drain roast and veggies; thicken some of the sauce if you like or serve with other gravy.

EASIEST POT ROAST EVER

Steps:

• Cut up potatoes, onions, and celery in to fairly large chunks and place in a slow cooker. Put roast on top of vegetables. Place 3 bouillon cubes randomly on top of roast and pour in water.
• Cover, and cook on low for 6 to 8 hours or High for 4 to 5 hours.