Delectable Marinated Chicken Recipes

DELECTABLE MARINATED CHICKEN

Delectable Marinated Chicken image

I have experimented with so many marinades for chicken using my neighbors as guinea pigs and this one has been branded by all as simply delectable, thus the title.

Provided by Wilemon

Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes

Time 50m

Yield 4

Number Of Ingredients 13

Ingredients

2 tablespoons Worcestershire sauce
2 tablespoons low sodium soy sauce
2 tablespoons teriyaki sauce
1 teaspoon liquid smoke flavoring
1 tablespoon molasses
1 tablespoon sesame seeds
1 tablespoon brown sugar
1 teaspoon paprika
½ teaspoon garlic salt
¼ teaspoon garlic pepper
2 teaspoons minced garlic
¼ cup canola oil
8 skinless, boneless chicken thighs

Steps:

Mix together Worcestershire sauce, soy sauce, teriyaki sauce, liquid smoke, and molasses in a resealable plastic bag until the molasses has dissolved. Add sesame seeds, brown sugar, paprika, garlic salt, garlic pepper, minced garlic, and canola oil; mix well. Coat chicken thighs with the marinade, seal, and marinate for 4 hours in the refrigerator, redistributing the chicken in the marinade occasionally.
Preheat an outdoor grill for medium heat.
Remove chicken from marinade and shake off excess. Grill on preheated grill until the chicken has reached an internal temperature of 165 degrees F (75 degrees C), and is firm and opaque, about 12 minutes per side. Discard any remaining marinade.

Nutrition Facts : Calories 509.6 calories, Carbohydrate 12.2 g, Cholesterol 142 mg, Fat 32.6 g, Fiber 0.6 g, Protein 40.3 g, SaturatedFat 5.9 g, Sodium 1084.2 mg, Sugar 8.4 g

DELICIOUS GRILLED CHICKEN MARINADE

Delicious Grilled Chicken Marinade image

This is the most delicious marinade for large amounts of chicken that you are going to grill. I originally came up with this recipe when I was looking for a better marinade at culinary school, so the original recipe called for a bottle of Lea & Perrins, and a cup of veg. oil, But I wanted more depth of flavor then that, so I added a lot of different combinations of herbs until I came up with this one. And it makes the chicken moist and delicious.

Provided by PatisserieFan

Categories Chicken Breast

Time 5m

Yield 3-4 Cups

Number Of Ingredients 6

Ingredients

1 cup vegetable oil
1 (10 ounce) bottle Lea & Perrins Worcestershire Sauce
3 tablespoons italian seasoning
3 tablespoons garlic powder
1 tablespoon salt
1 tablespoon white pepper

Steps:

Put the amount of chicken that you want to grill in the bottom of a big bowl.
In another bowl put all above ingredients in and whisk together.
Then pour the prepared marinade over the chicken, and refrigerate overnight, or for 4-5 hours.

Nutrition Facts : Calories 755.8, Fat 72.8, SaturatedFat 9.4, Sodium 3264.8, Carbohydrate 27.2, Fiber 1.5, Sugar 9.8, Protein 1.9

15-MINUTE MARINATED CHICKEN

15-Minute Marinated Chicken image

Whenever I serve this grilled chicken to family and friends, which is quite often, I'm bound to be asked for the 15-minute marinade recipe. It's a fast and tasty meal that I'm happy to share with others. -Pam Shinogle, Arlington, Texas

Provided by Taste of Home

Categories Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 6

Ingredients

1/4 cup Dijon mustard
2 tablespoons lemon juice
1-1/2 teaspoons Worcestershire sauce
1/2 teaspoon dried tarragon
1/4 teaspoon pepper
4 boneless skinless chicken breast halves (4 ounces each)

Steps:

In a shallow dish, combine the first five ingredients; add chicken and turn to coat. Marinate at room temperature for 15 minutes or refrigerate up to 4 hours. , Drain and discard marinade. Grill, uncovered, over medium heat, for 8-12 minutes, turning once, or until a thermometer reads 170°.

Nutrition Facts : Calories 141 calories, Fat 3g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 436mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 23g protein. Diabetic Exchanges

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