Del Montes Texas Chili Recipes

DEL MONTE'S TEXAS CHILI

Del Monte's Texas Chili image

I know this isnt really a traditional Texas chili, but that's what the original recipe from Del Monte is called and so I am keeping it's name intact. I usually use a roll of Bob Evans Original sausage in place of the pork for more flavor. Really easy and quick to make.

Provided by Munchkin Mama

Categories Winter

Time 45m

Yield 5-6 serving(s)

Number Of Ingredients 13

Ingredients

3/4 lb ground pork
3/4 lb ground beef
1 cup onion, chopped
1 cup celery, chopped
1 garlic clove, minced
1 (15 ounce) can del monte tomato sauce
1 (8 3/4 ounce) can del monte sweet whole kernel corn
1 (8 ounce) can kidney beans
1/3 cup water
2 teaspoons chili powder
1 teaspoon oregano
1/2 teaspoon cumin
1/2 teaspoon salt

Steps:

In a Dutch oven, brown pork and beef; drain.
Add remaining ingredients.
Cover and simmer for 30 minutes.

CHILI MAC SKILLET

Chili Mac Skillet image

Make and share this Chili Mac Skillet recipe from Food.com.

Provided by Cookin in Texas

Categories One Dish Meal

Time 17m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

12 ounces ground beef
1 (15 1/4 ounce) can white and yellow corn, drained, Del Monte
1 (14 1/2 ounce) can diced tomatoes, Del Monte
1 (15 ounce) can red kidney beans, rinsed and drained
1 (4 ounce) can diced green chilies, drained
3/4 cup elbow macaroni, dried
2 teaspoons chili powder

Steps:

Cook beef in large skillet until brown; drain. Stir in corn, undrained tomatoes, beans. chilies, uncooked macaroni, chili powder, and 1 cup water.
Bring to a boil; reduce heat. Simmer, covered, 12 to 15 minutes or until macaroni is tender.
Sprinkle with 1/2 cup cheddar cheese, if desired. Cover and let stand 5 minutes.

Nutrition Facts : Calories 520.6, Fat 14.7, SaturatedFat 5.2, Cholesterol 57.1, Sodium 633.1, Carbohydrate 70.1, Fiber 13.3, Sugar 9.1, Protein 31.9

10 MINUTE CHILI

10 Minute Chili image

I got this recipe off Del Monte's Zesty Chunky Tomatoes Chili Style can. It easy and quick. Any brand of chili style diced tomatoes and tomato sauce works just as well! (Sometimes I add an extra can of kidney beans to use both dark red and light red kidney beans.)

Provided by chef 1018770

Categories Meat

Time 10m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

3/4 lb ground beef
1 tablespoon chili powder
1 (14 1/2 ounce) can diced tomatoes, chili-style
2 (8 ounce) cans tomato sauce
1 (15 ounce) can kidney beans, drained

Steps:

Brown meat with chili powder in large skillet.
Drain excess fat.
Add remaining ingredients and cook over medium high heat for 5 minutes.

Nutrition Facts : Calories 339.2, Fat 14.2, SaturatedFat 5.2, Cholesterol 57.8, Sodium 1211.7, Carbohydrate 31.4, Fiber 8.4, Sugar 10.8, Protein 23.9

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