Dees Green Beans In Crock Pot Recipes

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DEE'S GREEN BEANS IN CROCK POT



Dee's Green Beans in Crock Pot image

Everyone cooks this and it's one of my favorite meals in the spring. I'm just writing it down for the kids.

Provided by Dienia B.

Categories     Potato

Time 5h30m

Yield 5 serving(s)

Number Of Ingredients 7

2 lbs fresh green beans
1 lb bacon
1 onion
1 lb new potatoes or 1 lb little red potatoes
1 chicken bouillon cube
salt
pepper

Steps:

  • Chop bacon into bite size pieces; chop onion into small pieces; chop green beans into small pieces.
  • Layer all ingredients into crock pot so everything is mixed; add enough water to cover. Add bouillon. Cook till tender--I start in morning and it's ready in evening.

Nutrition Facts : Calories 553.5, Fat 41.3, SaturatedFat 13.7, Cholesterol 61.9, Sodium 922.1, Carbohydrate 31.8, Fiber 8.5, Sugar 4.3, Protein 16

SLOW COOKER GREEN BEANS



Slow Cooker Green Beans image

An easy way to make flavorful green beans with minimal effort.

Provided by JAYBUDDER

Categories     Side Dish     Vegetables     Green Beans

Time 2h5m

Yield 6

Number Of Ingredients 6

1 (16 ounce) package frozen green beans
½ cup frozen bell pepper and onion mix
¼ cup real bacon bits
garlic salt to taste
ground black pepper to taste
1 stick butter, cut into chunks

Steps:

  • Place green beans, pepper and onion mix, and bacon bits in a slow cooker. Season with garlic salt and pepper and top with butter chunks. Cook on high until heated through, 2 to 3 hours.

Nutrition Facts : Calories 179.1 calories, Carbohydrate 5.4 g, Cholesterol 44 mg, Fat 16.3 g, Fiber 2.1 g, Protein 3.2 g, SaturatedFat 10.1 g, Sodium 311.4 mg, Sugar 2 g

SLOW-COOKED GREEN BEANS



Slow-Cooked Green Beans image

I spent hours in search of sides for a cooking demo to present to women from my church. These easy green beans became my star attraction. -Alice White, Willow Spring, North Carolina

Provided by Taste of Home

Categories     Side Dishes

Time 2h10m

Yield 12 servings

Number Of Ingredients 5

16 cups frozen french-style green beans (about 48 ounces), thawed
1/2 cup butter, melted
1/2 cup packed brown sugar
1-1/2 teaspoons garlic salt
3/4 teaspoon reduced-sodium soy sauce

Steps:

  • Place beans in a 5-qt. slow cooker. Mix remaining ingredients; pour over beans and toss to coat. Cook, covered, on low until heated through, 2-3 hours. Serve with a slotted spoon.

Nutrition Facts : Calories 143 calories, Fat 8g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 320mg sodium, Carbohydrate 17g carbohydrate (12g sugars, Fiber 3g fiber), Protein 1g protein.

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