Decadent Tasting Ginger Pear Oatmeal Recipes
DECADENT TASTING GINGER PEAR OATMEAL
This was my decadent tasting gift to myself this morning (in an attempt to avoid all the baked goods that keep cropping up at work this holiday season). I modeled it on toni gifford's Ginger Peach Oatmeal #112474 which I love and eat often. But this is just enough different that I decided to post it so I'll remember. I loved it, but I love candied ginger. In fact, I may add more next time.
Provided by ladypit
Categories Breakfast
Time 8m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Place the 1 cup water in a pan and bring it to a boil.
- When it is boiling add the oatmeal and cook for 30 seconds to a minute. Then add the ginger and stir.
- Wait a moment and add the canned pears and stir.
- At this point the oatmeal should be done, but if you like it mushier feel free to let it cook longer.
- Transfer the oatmeal and fruit to a bowl. Sprinkle the brown sugar substitute (or real brown sugar if you are so inclined) over the top. Then drizzle the half and half over the top.
- Stir it all together and enjoy.
Nutrition Facts : Calories 279, Fat 3, SaturatedFat 0.7, Cholesterol 1.1, Sodium 48.8, Carbohydrate 58, Fiber 6.1, Sugar 19.5, Protein 6.3
DECADENT BAKED OATMEAL
Low fat, not too sweet and the almonds give it a nice crunch. Try substituting dried blueberries, currants or raisins for the dried cranberries. You can also vary the nuts by substituting walnuts or pecans. This makes an excellent dessert when topped with vanilla pudding (or yoghurt) and sliced fresh fruit - I use strawberries. This baked oatmeal can be divided into squares for reheating later with a little more added milk.
Provided by Arts Protege
Categories Breakfast
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Spray baking dish with non stick spray.
- Mix all ingredients together in baking dish.
- Cover and bake at 400 for 45 minutes.
CINNAMON AND PEAR OATMEAL
Donate your boxed instant oatmeal to a food bank. Old fashioned oatmeal is the ticket. From www.aicr.org.
Provided by COOKGIRl
Categories Breakfast
Time 12m
Yield 2-3 serving(s)
Number Of Ingredients 7
Steps:
- Note: I also tested this recipe using canned pears in their own juice and think canned pears would be a suitable substitute for fresh.
- In a cast iron skillet on medium-high (depends on your range)heat dry roast the oatmeal and cinnamon for approximately 4-5 mintes. DO NOT burn. Remove pan from heat.
- In a saucepan combine the pear nectar with 3/4 cup water. Cook slowly over medium heat just until bubbles appear around the edges. DO NOT boil.
- Add the toasted oats, the grated pear, and salt. Cook mixture stirring constantly, until the oats are tender; about 10-12 minutes.
- Stir in the raisins just before serving.
- Top each serving with a dollop of yogurt.
Nutrition Facts : Calories 303.1, Fat 3.5, SaturatedFat 1, Cholesterol 3.1, Sodium 122.3, Carbohydrate 61.1, Fiber 7.7, Sugar 26, Protein 10.3
GINGER PEACH OATMEAL
As one of those people who eat oatmeal 3 or 4 times a week, I am always looking for was to make my daily bowl more interesting. This recent invention was quite wonderful and sophisticated in flavor. Not a kid dish as the ginger adds a bit of spice, use more or less if you are inclined.
Provided by justcallmetoni
Categories Breakfast
Time 15m
Yield 2-3 serving(s)
Number Of Ingredients 6
Steps:
- Bring water to boil in a small saucepan; add oatmeal and cook 1 minute (if you want you can use the peach juice as part of your 2 cups of liquid).
- Add finely chopped ginger to the pot (be sure to cut small as it swells quite a bit); continue to cook another 2-3 minutes.
- Add peaches and cook oatmeal until desired doneness, about 2-4 minutes depending on your grain and eating preferences.
- Serve topped with sweetener, milk, yogurt or cream, again according to your tastes.
Nutrition Facts : Calories 358.4, Fat 5.4, SaturatedFat 0.9, Sodium 11.3, Carbohydrate 66.2, Fiber 9.9, Sugar 12.8, Protein 14
DECADENT OATMEAL
On a whim, I replaced the usual milk with a different ingredient and breakfast became as exciting as dessert. I noted the fresh fruit as optional, but it was mighty good with peaches and bananas.
Provided by Marla Swoffer
Categories Breakfast
Time 11m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Mix it all up.
- Enjoy!
APPLE GINGER OATMEAL
This recipe comes from 'The Enchanted Kitchen' column in SageWomen. This one really makes getting out of bed easier on a cold morning.
Provided by Kanzeda
Categories Breakfast
Time 25m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- In a medium saucepan, bring the water and salt to boil, then add the oats, apple, rasin and pumpkin pie spice.
- Cook over medium heat, stirring frequently, until the oats are soft (approx. 10 minutes) Stir in the almonds.
- To serve,divide between two large bowls.
- Sweeten with syrup and top with milk.
Nutrition Facts : Calories 272.7, Fat 7.3, SaturatedFat 0.8, Sodium 114.9, Carbohydrate 46.2, Fiber 7, Sugar 14, Protein 8.9
More about "decadent tasting ginger pear oatmeal recipes"
GINGERBREAD OATMEAL WITH SAUTéED GINGER PEARS
From plantbasedrdblog.com
- In a saucepan, add milk, vanilla, maple syrup, molasses and mix together then add in oats, cinnamon, ginger, salt and ground flax seed.
- In a separate pan while oatmeal is cooking, add pears, pecans, maple syrup, cinnamon, ginger, and salt to a nonstick pan.
EASY PEAR WALNUT AND GINGER OATMEAL PORRIDGE - APRIL …
From apriljharris.com
DECADENT TASTING GINGER PEAR OATMEAL RECIPE - FOOD.COM
From pinterest.com
GINGERBREAD OATMEAL WITH CARAMELIZED PEAR - PICK UP …
From pickuplimes.com
DECADENT TASTING GINGER PEAR OATMEAL RECIPE - RECIPEOFHEALTH
From recipeofhealth.com
60 EASY CHRISTMAS BREAKFAST AND BRUNCH RECIPES - 31 DAILY
From 31daily.com
VEGAN GINGERBREAD OATMEAL COOKIES • IT DOESN'T TASTE LIKE CHICKEN
From itdoesnttastelikechicken.com
CINNAMON STREUSEL-TOPPED BAKED OATMEAL - THE REAL FOOD …
From therealfooddietitians.com
PEAR AND GINGER SLOW COOKER OATMEAL - KEEPER OF THE …
From keeperofthehome.org
WARM OATMEAL WITH PEAR, GINGER, AND CARDAMOM - HEY …
From heynutritionlady.com
BAKED GINGER AND PEAR OATMEAL - MAKING THYME FOR HEALTH
From makingthymeforhealth.com
GINGER PEAR BAKED OATMEAL - A TASTE OF MADNESS
From atasteofmadness.com
30 DECADENT OATMEAL RECIPES TO GET YOU OUT OF BED - FULL PLATE …
From fullplateliving.org
MAPLE-GINGER SPICED PEAR CRISP WITH OATS - FORKS OVER …
From forksoverknives.com
ACID REFLUX FRIENDLY GINGER PEAR OATMEAL RECIPE
From acidrefluxwarrior.com
STEEL CUT OATS WITH PEARS, GINGER AND DATES
From sharonpalmer.com
BAKED GINGER AND PEAR OATMEAL RECIPE - YUMMLY
From yummly.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #occasion #for-1-or-2 #granola-and-porridge #breakfast #winter #stove-top #seasonal #equipment #number-of-servings
You'll also love
