Decadent Shrimp Recipes

SPICY NEW ORLEANS SHRIMP

Steps:

• Peel and devein the shrimp.
• Add the rest of the ingredients to oven safe skillet, stir and let simmer for 5 to 10 minutes.
• Remove skillet from the heat and let cool for a couple minutes.
• Add the shrimp and toss it around so that it's fully immersed in the sauce.
• Cover with foil and refrigerate for at least 30 minutes to 4 hours.
• Preheat oven to 400 degrees.
• Bake shrimp for 10 to 15 minutes.
• Serve immediately with crusty French bread and drizzle with additional lemon juice as needed.

DECADENT SHRIMP AND BACON MAC AND CHEESE

Steps:

• 1. Preheat oven to 350 degrees F.
• 2. Fill a large pot with water and bring to a boil over high heat; add 1 teaspoon salt and the dry pasta. Return to a boil and cook 6 to 8 minutes, or until al dente. Drain in a colander, return pasta to the pot and stir in 1 tablespoon unsalted butter. Toss in the medium Cheddar, Monterey Jack, and Sharp Cheddar cheeses, and set aside.
• 3. To make a sauce, add 4 tablespoons butter and garlic to a 2-quart saucepan and heat over medium heat, 1 to 2 minutes, or until butter is melted and garlic is softened. Add flour and stir continuously, using a whisk, to combine. Continue to cook over a medium heat and gradually whisk in the milk and cream. Stir continuously to prevent scorching; cook 6 to 8 minutes, or until starting to thicken. Remove from heat, and stir in 1-1/2 teaspoon salt, black pepper, and Gruyere cheese.
• 4. Pour sauce over the pasta, add the bacon, jalapeno and shrimp and stir until well combined.Pour the pasta mixture into the dish.
• 5. Toss breadcrumbs together with Parmesan cheese and sprinkle over pasta. Bake in pre-heated oven until top is golden, about 30 minutes.

DECADENT SHRIMP

Steps:

• Melt butter in casserole dish. Add cleaned and deveined shrimp, cilantro, garlice, and Tobasco. Cover with lid or foil and bake in 325 oven for about 20 min. or until shrimp are pink.