Decadent Coffee Pudding Recipes

DECADENT COFFEE PUDDING

Decadent Coffee Pudding image

Cook simple ingredients like milk, espresso powder, and cinnamon to make a coffee-flavored dessert that's decadent and easy at the same time. Coffee pudding is equally delicious as a simple afternoon treat or an impressive dinner party dessert!

Provided by Kate MacDonnell

Categories Dessert

Time 2h5m

Number Of Ingredients 6

Ingredients

1 cup whole milk
1 tablespoon white sugar
1 tablespoon cornstarch
1 pinch cinnamon
1.5 teaspoons instant espresso powder
½ teaspoon vanilla extract

Steps:

In a large saucepan, combine the milk, sugar, cornstarch, and cinnamon. Bring to a boil over medium-high heat, stirring constantly.
Once the mixture has thickened, remove it from the heat. Stir in the espresso powder and vanilla extract.
Pour your coffee pudding into a bowl or other container and cover it with plastic wrap. Then refrigerate it for at least 2 hours.
When you're ready to serve your pudding, spoon it into bowls and serve it chilled. You can top it with a few chocolate-covered espresso beans or chocolate chips for a fun dessert!

Nutrition Facts : Calories 125 kcal, ServingSize 1 serving

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