Dates Stuffed With Prosciutto And Blue Cheese Recipes
PROSCIUTTO WRAPPED DATES STUFFED WITH CHEESE
Yield 6
Number Of Ingredients 3
Steps:
- Heat your oven to 350 degrees. Then slice the prosciutto in half, creating two long thin pieces.
- Slice the date creating a small hole. Remove the pit if there is a pit. Them use either a knife or a pastry bag to fill the date with the Alouette cheese.
- Wrap the date with the prosciutto. I like for there to be a few layers of prosciutto, it makes the dates extra crispy.
- Bake the dates for 15 minutes. Serve warm.
DATES WITH GOAT CHEESE WRAPPED IN PROSCIUTTO
Provided by Adeena Sussman
Categories Dairy Fruit Broil Cocktail Party Quick & Easy Goat Cheese Date Basil Winter Healthy Prosciutto Engagement Party Party Self
Yield Makes 8 servings
Number Of Ingredients 5
Steps:
- Heat broiler to low. Spoon 1 teaspoon cheese into each date; wrap with a basil leaf, then a prosciutto strip. Secure with a toothpick. Broil until cheese bubbles, about 3 minutes. Serve warm.
BACON WRAPPED DATES STUFFED WITH BLUE CHEESE
Dates are stuffed with blue cheese, wrapped in bacon and baked until crisp. These are delicious and very easy to make for a party. You can serve them at room temperature, so it is okay to make a few hours in advance!
Provided by WINEANDCHEESE
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 1h
Yield 32
Number Of Ingredients 3
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Slice dates in half, and open them up. Pinch off pieces of blue cheese, and place them into the center of the dates. Close the halves of the dates, and wrap a half-slice of bacon around the outside. Secure each one with a toothpick. Arrange in a baking dish or on a baking sheet with sides to catch any grease.
- Bake for 30 to 40 minutes in the preheated oven, or until the bacon is crisp. Turn dates over after the first 20 minutes for even cooking.
Nutrition Facts : Calories 77.7 calories, Carbohydrate 10.8 g, Cholesterol 7.8 mg, Fat 3 g, Fiber 1.1 g, Protein 2.8 g, SaturatedFat 1.3 g, Sodium 157.3 mg, Sugar 9 g
CHEESE-STUFFED DATES WITH PROSCIUTTO
Provided by Giada De Laurentiis
Categories appetizer
Time 8m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- In a small bowl, mix together the cheeses and basil and season with salt and pepper, to taste.
- Gently pull the dates apart and stuff with about 1/2 teaspoon of the cheese mixture. Close the dates around the filling. Wrap a piece of prosciutto around each date and secure with a toothpick.
- Arrange the stuffed dates on a platter and serve.
WARM DATES WITH BLUE CHEESE AND PROSCIUTTO
Steps:
- Preheat the oven to 400 degrees F.
- With a small paring knife, slit each date lengthwise and spread open just enough to remove the pit while leaving the date intact. Fill the cavity of each date with a small piece of blue cheese and fold the date over the cheese, pressing it back into its original shape.
- Cut a strip of prosciutto as wide as each date is long and wrap it around twice, enclosing the date almost completely. Place the dates on a sheet pan and bake for about 8 minutes, until the prosciutto is browned and the cheese starts to melt.
- Cool slightly and serve warm.
DATES STUFFED WITH PROSCIUTTO AND BLUE CHEESE
Steps:
- Stuff the dates with blue cheese and wrap with prosciutto. Dust with a little brown sugar. Bake around 350º for about 20 minutes.
More about "dates stuffed with prosciutto and blue cheese recipes"
PROSCIUTTO WRAPPED DATES - CAROLINE'S COOKING
From carolinescooking.com
5/5 (3)Total Time 18 minsCategory Appetizer/StarterCalories 94 per serving
- Slice each slice of the prosciutto into 2 or 3 long strips. Fill the cavity of each date with around 1tsp cheese then wrap around them with a strip of prosciutto.
- Pace the dates on a lined baking sheet and bake for approx. 15 minutes until the prosciutto is starting to crisp slightly. Leave to cool a minute before serving (don’t forget to press back in or leave attached any cheese that oozed out, you don’t want to lose it!).
BLUE CHEESE STUFFED DATES WRAPPED IN PROSCIUTTO
From tastybalancenutrition.com
Servings 18Calories 86 per servingEstimated Reading Time 50 secs
- Preheat oven to 350o F. Line a ½ size sheetpan with a silicone baking mat or a piece of parchment paper.
- Remove the pits from the dates with a small paring knife by making a slit across the top of the date, from back to front. You should now be able to easily lift the pit out. Some may be more stubborn to remove than others.
- Cut the prosciutto slices into strips, about ¾ inch wide and 1 inch long. Each strip does not have to be perfect . Whatever size will fit around the date will work.
GOAT CHEESE STUFFED DATES WITH PROSCIUTTO RECIPE ...
From homemadefoodjunkie.com
Reviews 4Calories 91 per servingCategory Appetizers And Party Food Recipes
- Cut a lengthwise slice in the center top of each date. Make sure it is big enough to hold the cheese but don't slice all the way through the date.
- Slice prosciutto into 24 pieces about 2 1/2 inches long or however long you prefer to securely wrap the stuffed dates over the basil leaf.
PROSCIUTTO-WRAPPED STUFFED DATES - PAULA DEEN MAGAZINE
From pauladeenmagazine.com
Author Janece MazeEstimated Reading Time 1 min
ORANGE-BASIL STUFFED DATES WITH PROSCIUTTO RECIPE ...
From mygourmetconnection.com
5/5 (1)Total Time 10 minsCategory AppetizersCalories 239 per serving
PROSCIUTTO WRAPPED GORGONZOLA STUFFED DATES WITH HONEY ...
From simplyscratch.com
Reviews 34Category AppetizerServings 20Total Time 1 hr
BLUE CHEESE STUFFED MEDJOOL DATES & OTHER SMALL PLATES | A ...
From feastinthyme.com
Reviews 1Estimated Reading Time 8 mins
- Make a small incision along one side of each date, making sure to leave the majority intact so that it can close back up easily. You basically want to leave a large "hinge" to the back of the date. Pull out the small pits inside and discard. Set aside the prepared dates.
- With a fork, combine the mascarpone cheese with the crumbled blue cheese in a small bowl. As the intensity of blue cheese varieties can vary, I recommend adding half the blue cheese to the mascarpone to start, and adding a little more at a time, tasting as you go in order to come to your preferred flavor for the filling. When satisfied with the taste, stuff each date with a small spoonful of filling, closing the date around it so that only a little strip of filling can be seen.
- Slice or neatly tear the prosciutto slices into long strips about half the width of each date. Wrap each date with the strips of prosciutto, and secure with a toothpick. Add more or less prosciutto to your taste (I personally like more, but I’m also a fiend for the saltiness it adds to each bite). These can be served right away, or stored in the fridge in an airtight container overnight. Serve arranged on a pretty platter.
WARM DATES WITH SOFT BLUE CHEESE AND PROSCIUTTO RECIPE ...
From myrecipes.com
4/5 (1)Total Time 30 minsServings 12Calories 185 per serving
- Mash blue cheese and mascarpone in a bowl with a fork until smooth. Fill each date cavity with a rounded 1/2 tsp. cheese. Wrap each half with a strip of prosciutto.
- Warm oil and 1 tbsp. water in a medium nonstick frying pan over low heat. Add dates and cook, covered, until warmed through and softened, about 3 minutes. Serve warm.
PROSCIUTTO WRAPPED DATES (WITH GOATS CHEESE)-A SUPER ...
From recipesformen.com
5/5 (1)Category Starters And AppetizersCuisine BritishTotal Time 20 mins
- Wrap the date in prosciutto, making sure to fully envelop the date, to prevent cheese escaping during cooking.
PROSCIUTTO WRAPPED DATES - BACON WRAPPED STUFFED DATES
From taketwotapas.com
4.8/5 (4)Total Time 20 minsCategory Easy Finger FoodsCalories 117 per serving
- Slice each slice of the prosciutto into 2 or 3 long strips. Fill the cavity of each date with around 1tsp cheese then wrap around them with a strip of prosciutto.
- Pace the dates on a lined baking sheet and bake for approx. 15 minutes until the prosciutto is starting to crisp slightly. Leave to cool a minute before serving (don’t forget to press back in or leave attached any cheese that oozed out, you don’t want to lose it!).
DATES STUFFED WITH BLUE CHEESE - RICARDO CUISINE
From ricardocuisine.com
5/5 (15)Total Time 20 minsCategory AppetizersCalories 345 per serving
PROSCIUTTO WRAPPED DATES WITH BLUE CHEESE & WALNUTS - COOK ...
From cookathomemom.com
5/5 (1)Calories 93 per servingCategory Appetizer
STUFFED DATES - EASY APPETIZER OR DESSERT - MOTHER WOULD KNOW
From motherwouldknow.com
Estimated Reading Time 3 mins
PROSCIUTTO WRAPPED DATES RECIPE | BOURSIN CHEESE
From boursin.com
PROSCIUTTO WRAPPED BLUE CHEESE STUFFED DATES – KATECOOKING
From katecooking.wordpress.com
DATES STUFFED WITH PROSCIUTTO AND BLUE CHEESE RECIPES
From tfrecipes.com
CHEESE STUFFED DATES WITH PROSCIUTTO RECIPE
From crecipe.com
CHEESE-STUFFED DATES WITH PROSCIUTTO RECIPE
From crecipe.com
INA GARTEN'S WARM DATES WITH BLUE CHEESE AND PROSCIUTTO ...
From eatingwell.com
BLUE CHEESE STUFFED DATES RECIPES
From tfrecipes.com
10 BEST BLUE CHEESE STUFFED DATES APPETIZER RECIPES | YUMMLY
From yummly.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love