Dates N Stuff Apples Recipes

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BAKED APPLES RECIPE



Baked Apples Recipe image

Tender and delicious fruit dessert made with 7 easy ingredients!

Provided by Christine Mello

Categories     Dessert

Time 55m

Number Of Ingredients 9

4 large baking apples
1/3 cup brown sugar (or coconut sugar)
1 teaspoon cinnamon
1/2 teaspoon allspice
1/4 teaspoon nutmeg
1/4 cup dates (chopped)
1 tbsp unsalted butter (divided into 4 cubes)
pinch salt
1 cup boiling water

Steps:

  • Preheat oven to 375°F.
  • Using a sharp knife, core the apples to within 1/2 inch of the bottom while cutting a hole in the top of the apples for the filling. Place in baking pan.
  • In a small bowl, mix the brown sugar and spices.
  • Using a spoon, divide the spice mix equally between the cored out apples. Top spice mixture with the dates, dividing among the apples equally. Push firmly down to press the dates into the spice mixture. Top each with a cube of butter.
  • Pour boiling water around the apples in the bottom of the baking pan. Bake for 40 - 45 minutes until apples feel soft when gently squeezed but not mushy. Remove from oven.
  • Serve with a scoop of ice cream, spooning core liquid over ice cream while hot.

Nutrition Facts : Calories 218 kcal, Sugar 43 g, Sodium 8 mg, Fat 3 g, SaturatedFat 2 g, Carbohydrate 51 g, Fiber 5 g, Protein 1 g, Cholesterol 8 mg, ServingSize 1 serving

DATE AND APPLE SQUARES



Date and Apple Squares image

This was an adopted recipe from Recipe*zaar I made these delicious squares last night, they are really moist and tasty! I did change the recipe and I am happy with the results. I used butter, my two apples measured 1 1/2 cups.

Provided by Elly in Canada

Categories     Bar Cookie

Time 55m

Yield 16 squares, 16 serving(s)

Number Of Ingredients 10

1/2 cup butter or 1/2 cup margarine, softened
3/4 cup sugar
1 egg
1 teaspoon pure vanilla extract
2 apples, peeled finely chopped
1/2 cup nuts, chopped
1/2 cup dates, chopped
1 1/2 cups flour
1/2 teaspoon baking soda
1 teaspoon baking powder

Steps:

  • Preheat oven to 350 degrees F.
  • Blend butter and sugar, then beat in egg and vanilla until mixture is light and fluffy
  • Stir in apples, dates and nuts. Set aside.
  • In a separate bowl, combine flour, baking powder and baking soda.
  • Gradually stir flour mixture into the fruit mixture. The batter will be very stiff, but it will mix together nicely, keep stirring!
  • Spread into a greased 9"x9" pan and bake until golden brown. 30 - 45 minutes (I used and 8" pan and it required 45 minutes to bake.

Nutrition Facts : Calories 185.4, Fat 8.4, SaturatedFat 4.1, Cholesterol 26.9, Sodium 146.4, Carbohydrate 26.1, Fiber 1.6, Sugar 14.9, Protein 2.6

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