Dates And Bananas In Whipped Cream Recipes

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BANANA & DATE DESSERT



Banana & Date Dessert image

Make and share this Banana & Date Dessert recipe from Food.com.

Provided by FDADELKARIM

Categories     Dessert

Time 40m

Yield 4 serving(s)

Number Of Ingredients 5

1 cup dates
3 large bananas or 4 medium bananas
1 cup heavy whipping cream
1 1/2 tablespoons sugar
1 teaspoon cinnamon

Steps:

  • Slice the dates in half & remove the pits then chop into large pieces. Cut the bananas into 1/2 inch thick rounds then cut the rounds in half.
  • Whip the cream & sugar together with an electric mixer until stiff peaks are formed.
  • Gently fold in the bananas and the dates. Separate into individual serving dishes and sprinkle with cinnamon. Chill for 30 minutes before serving.

Nutrition Facts : Calories 441.3, Fat 22.5, SaturatedFat 13.8, Cholesterol 81.5, Sodium 24.7, Carbohydrate 63.5, Fiber 6.5, Sugar 45.5, Protein 3.4

DATES AND BANANAS IN WHIPPED CREAM



Dates and Bananas in Whipped Cream image

Make and share this Dates and Bananas in Whipped Cream recipe from Food.com.

Provided by Engrossed

Categories     Dessert

Time 40m

Yield 6 serving(s)

Number Of Ingredients 5

1 cup whipping cream
1 tablespoon sugar
1 cup dates, pitted and thinly sliced lengthwise
3 large bananas, sliced in half lengthwise then sliced into 1/2 inch half rounds
1 teaspoon ground cinnamon, to top

Steps:

  • In a medium mixing bowl combine cream and sugar then beat until stiff with an electric mixer.
  • Fold in dates and bananas.
  • Place in 6 serving dishes, then sprinkle with cinnamon.
  • Chill for 30 minutes; then serve.

Nutrition Facts : Calories 275.7, Fat 15, SaturatedFat 9.2, Cholesterol 54.3, Sodium 16.3, Carbohydrate 37.5, Fiber 4, Sugar 26, Protein 2.2

DATES AND CREAM, A DESSERT FROM OMAN



Dates and Cream, a Dessert from Oman image

An easy dessert that will hold in the fridge until wanted after dinner. The recipe gave no time so the 20 mins given is a total guess.

Provided by Annacia

Categories     Dessert

Time 20m

Yield 1 platter

Number Of Ingredients 5

100 g dates
200 ml cream, heavy
sugar, to taste (optional)
5 almonds
5 pistachios

Steps:

  • Wash and remove seed from100 grams dates.
  • Beat 200 ml cream until its thick, beat in any sugar you will be using if desired, being sure to beat until sugar is dissolved.
  • Slice 5 almonds and 5 pistachios finely.
  • In a deep platter place cream and dates and garnish with almonds and pistachios.
  • Chill and serve.

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