BOOZY DATE SHAKE
Steps:
- Add the milk, vanilla ice cream, vanilla paste, dates, banana and 4 ounces bourbon to a blender. Blend on high until well mixed and smooth.
- Divide evenly among 4 chilled glasses, adding about 1/2 ounce bourbon "float" atop each shake.
- Finish with the whipped cream and serve immediately with a milkshake or bubble tea straw.
CALIFORNIA DATE SHAKE
Sweet dates and creamy ice cream blended together. Nothing could be easier and nothing could taste better on a warm summer evening.
Provided by Kim Severson
Categories for one, dessert
Time 3m
Yield 1 shake (1 1/3 cups)
Number Of Ingredients 3
Steps:
- In a blender, blend dates and milk until smooth and very frothy. Add ice cream and pulse a few times, until just blended.
Nutrition Facts : @context http, Calories 595, UnsaturatedFat 6 grams, Carbohydrate 101 grams, Fat 20 grams, Fiber 6 grams, Protein 9 grams, SaturatedFat 12 grams, Sodium 159 milligrams, Sugar 90 grams
DATE SHAKE
Provided by Jonathan Reynolds
Categories easy, shakes and smoothies
Yield 2 servings
Number Of Ingredients 6
Steps:
- In a blender, combine dates and milk at low speed until dates are completely broken up.
- Add remaining ingredients and process at high speed until the mixture is smooth, with bits of the dates visible. Pour into iced glasses.
DATE SHAKE
The shake has the rich taste of dates. We recommend using Medjool dates for the most flavor. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 10m
Yield 4 servings.
Number Of Ingredients 4
Steps:
- In a microwave-safe dish, combine dates and water; microwave, covered, on high for 30-45 seconds or until dates are softened. Cool completely., Place date mixture in a blender; cover and pulse until pureed. Add ice cream and milk; cover and process until blended. Serve immediately.
Nutrition Facts :
DATE SHAKES
Provided by Rachael Ray : Food Network
Categories dessert
Time 10m
Yield 4 shakes
Number Of Ingredients 4
Steps:
- For each date shake, place 1/4 cup coarsely chopped pitted dates, a handful, in a blender. Add 1 cup cold skim milk and 2 big scoops of French vanilla ice cream. Grate 1/4 teaspoon of fresh nutmeg into blender and blend date shake until smooth.
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