Date Jam Recipes
MARABA TAMER (DATE JAM)
I love North African flavors, they always offer enticing and exotic (for me) things that add a real sparkle to everyday foods. This little treat comes from: "From the Lands of Figs and Olives" by Habeeb Salloum and James Peters and it's the easiest jam you'll ever make.
Provided by Annacia
Categories Fruit
Time 27m
Yield 1 quart
Number Of Ingredients 7
Steps:
- Bring the water to a boil over medium heat.
- Add the sugar and cloves and, stirring all the time, bring the water to a boil again.
- Stir in the dates and turn the heat to low; then cook for about 10 minutes or until a paste is formed.
- Add the lemon juice, almonds and walnuts; then cook for a few more minutes.
- Remove and allow to cool; then store in a glass jar.
EASY DATE SQUARES
My MIL's easy, no fail date squares...Make an extra batch of the date jam its good on its own...over bagels or toast. If your date jam is a little thick. Add a little extra water to thin it out, until it is the consistency that you like. Becareful not to make it too thin.
Provided by Baby Kato
Categories Bar Cookie
Time 40m
Yield 3 doz, 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Date Jam
- Combine dates, sugar, water and vanilla in saucepan and bring to a boil.
- Simmer 5 minutes, until mixture resembles a thick paste.
- Cool completely
- Oatmeal Layer
- Combine flour, oats, sugar, nuts and salt in mixing bowl.
- Cut in butter.
- Reserve 2 cups of this mixture for topping.
- Press remaining mixture into bottom of greased 9 x 9" pan.
- Spread cooled date jam over the bottom layer and sprinkle reserved oatmeal mixture evenly over top.
- Bake 25- 33 minute.
- Cool completely then cut into squares.
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- Remove pits from dates if necessary by making a small slit on one side of the date. Open slit and pull out the pit.
- To soften dates, place them in a glass or ceramic bowl and cover with hot water. Heat 2 cups of water in the microwave for about 2 minutes.
- Allow dates to soften for 10-20 minutes. Newly purchased dates are usually soft and supple and will not require much more than 10 minutes.
- Remove dates from the bowl with a slotted spoon and place in a food processor. Add 1/4 cup of the water the dates soaked in.
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