Dark Chocolate White Chocolate Cappuccino Recipes

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WHITE CHOCOLATE CAPPUCCINO



White Chocolate Cappuccino image

Four ingredients and you will be rewarded with this tasty coffee drink.

Provided by Yoly

Categories     100+ Breakfast and Brunch Recipes     Drinks

Time 5m

Yield 1

Number Of Ingredients 4

2 tablespoons white chocolate chips
½ cup milk
1 tablespoon white chocolate flavored syrup
½ cup hot freshly brewed coffee

Steps:

  • Place white chocolate chips in mug.
  • Heat milk and white chocolate syrup in a saucepan over medium heat over a low simmer. Froth hot milk using an immersion blender.
  • Pour hot coffee over chocolate chips. Carefully pour frothed milk over brewed coffee.

Nutrition Facts : Calories 243 calories, Carbohydrate 31.9 g, Cholesterol 14.5 mg, Fat 10.3 g, Protein 5.8 g, SaturatedFat 6.3 g, Sodium 81.6 mg, Sugar 27.8 g

WHITE CHOCOLATE CAPPUCCINO



White Chocolate Cappuccino image

Make and share this White Chocolate Cappuccino recipe from Food.com.

Provided by Annacia

Categories     Beverages

Time 12m

Yield 8 serving(s)

Number Of Ingredients 8

4 cups whole milk
1 vanilla bean, split lengthwise
10 ounces good-quality white chocolate, chopped (such as Lindt or Baker's)
2 1/2 teaspoons brandy (or brandy extract to taste)
2 1/2 teaspoons vanilla extract
4 cups hot strong fresh-brewed coffee
sugar or Splenda sugar substitute, as and if desired
unsweetened cocoa powder

Steps:

  • Pour milk into heavy medium saucepan.
  • Scrape in seeds from vanilla bean.
  • Add bean and seeds.
  • Bring to boil.
  • Remove from heat.
  • Add white chocolate; whisk until melted and smooth.
  • Whisk in brandy and vanilla extract.
  • Using tongs, remove vanilla bean.
  • Return white chocolate mixture to low heat; whisk until frothy, about 1 minute.
  • Pour hot coffee into mugs.
  • Ladle white chocolate mixture over.
  • sweeten if you wish.
  • Sprinkle with cocoa powder and serve.

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