Danielle Lapointes Slow Cooker Kebabs Recipes

DANIELLE LAPOINTE'S CROCK POT HOISIN TENDERLOIN

Danielle Lapointe's Crock Pot Hoisin Tenderloin image

A simple and succulent way to prepare your pork Tenderloin! It is a Great recipe for pulled pork on a bun... with an asian twist!

Provided by Danielle LaPointe

Categories Pork

Time 4h5m

Yield 4 serving(s)

Number Of Ingredients 4

Ingredients

2 lbs fresh pork tenderloin
1 tablespoon ginger
1 teaspoon minced garlic
1 cup hoisin sauce

Steps:

This recipe is for smaller size slow cookers. Do not try in a large one unless you double or triple the amounts.
1. Wash tenderloin in an cold water rinse.
2. Rub ginger all over meat. Spread hoisin onto meat, flipping once to cover. Place in ziploc bag to marinate overnight.
3. Place marinated meat into slow cooker in morning. Sprinkle with minced garlic.
Low heat setting: 6-8 hours.
High heat: setting 4 hours.
Slice and serve the marinade and meat over rice. Or Shred and serve on buttered Crusty rolls.

Nutrition Facts : Calories 418.4, Fat 10.2, SaturatedFat 3.1, Cholesterol 149.3, Sodium 1152, Carbohydrate 29.4, Fiber 2, Sugar 17.5, Protein 49.1

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