Dairy Queens Turkey Club Panini Recipes

TURKEY CLUB PANINI (SANDWICH)

Turkey Club Panini (Sandwich) image

Great flavor combination made with ingredients you have on hand. Can use panini press, George Foreman, or skillet.

Provided by Vicki in CT

Categories Lunch/Snacks

Time 6m

Yield 1 sandwich, 1 serving(s)

Number Of Ingredients 7

Ingredients

2 slices Texas toast thick bread
3 ounces deli turkey, sliced thin
1 slice bacon, cooked crisp
2 slices tomatoes
mayonnaise
1 slice swiss cheese (I use light)
drizzle olive oil or butter-flavored cooking spray

Steps:

Assemble sandwich using all ingredients except oil. Brush oil on bread or spray with butter.
Cook until sandwich is crisp on the outside and cheese has melted.

Nutrition Facts : Calories 405.1, Fat 16, SaturatedFat 6.7, Cholesterol 78, Sodium 1449.6, Carbohydrate 40, Fiber 2.3, Sugar 7.4, Protein 24.9

DAIRY QUEENS TURKEY CLUB PANINI

Dairy Queens turkey club Panini image

Dairy Queen is getting into the panini scene with a new product line called Iron Grilled Sandwiches The dairy queen in Mancelona serves the best panini's going.It's the secret neva sauce they put on the bread to grill them. Note: Make Neva sauce a day ahead.

Provided by Stormy Stewart

Categories Turkey

Time 10m

Number Of Ingredients 13

Ingredients

2 slice panini bread
2 thin slices turkey
2 strips bacon cooked
2 slice tomato
1 lettuce leaf
1 tsp diced onion
1 slice swiss cheese (we order cheddar on ours)
NEVA'S SECRET SAUCE
1/2 c cooking oil
1/2 c olive oil
2 tsp italian seasoning
1 Tbsp parmesan cheese
1 tsp garlic salt

Steps:

1. Spread Neva sauce on 1 side of bread then put into a panin pan or frypan sauceside down. Assembly the turkey, cheddar and bacon then another bread slice and brush outside with the sauce, like you would a grilled cheese. press or fry like a grilled cheese or in a panini pan. add lettuce onion, tomato and mayonnaise serve and enjoy. Only the Mancelona store serves Neva's secret sauce and you have to ask special for it. Neva is the owner, and a friend.
2. NOTE: Allow Neva's sauce to sit covered overnight before using to blend flavors

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