Dairy Free Crepe And Blintz Filling Recipes

GLUTEN FREE DAIRY FREE CREPES + SWEET AND SAVORY FILLING IDEAS

Steps:

• Mix all ingredients in a blender to form the batter.
• Let it sit for at least 30 minutes to combine (room temperature).
• Pour about 1/4 cup or less of batter into the heated pan. As you pour, quickly tilt the pan in all directions to spread a thin layer of batter across the bottom.
• Cook about one to two minutes on each side.
• Cover with a lid or towel to help crepes moisten while you cook the rest.
• Pour all ingredients into a blender and mix for 1 minute.
• Place in the fridge (preferably overnight) to thicken. Assemble the crepes in the morning with bananas and cream.
• Saute chopped onion with olive oil, for 2 minutes, then add the carrots and mushrooms, stir and saute for another 3 minutes.
• Add the ground beef with all seasonings, stir and cook until the meat is done.
• Let it cool before assembling the crepes. You can make it the day before if you like.

GRANDMA'S HOMEMADE CHEESE BLINTZ {GLUTEN FREE!}

Steps:

• In a large bowl, add the dry ingredients. Whisk to blend
• In a smaller bowl, add the wet ingredients and whisk to blend.
• Pour the wet ingredients into the dry ingredients and whisk quickly to blend. Whisk for 4-5 minutes to ensure there are no lumps.
• Heat a cast iron skillet or nonstick pan with coconut oil.
• Add one soup ladle of batter to the pan. Pick up the handle and swirl the batter around to cover the whole bottom of the pan.
• Cook on each side for 2-3 minutes.
• Remove the blintz to a plate.
• In a bowl, add the cheese, sugar, lemon juice, and vanilla and mix well.
• Take a blintz and add cheese mixture and jam.
• Fold the blintz by folding over one side over the cheese and jam. Fold the two vertical sides over the first fold. Roll the blintz over to fold the last side. (see photos above.)
• Add the last tablespoon of oil to the pan and heat.
• Place the folded blintz in the pan and cook 3-4 minutes on each side. This will give a bit of crispiness to the outside of the blintz.
• Remove from the pan and dust with powdered sugar

DAIRY-FREE CREPE AND BLINTZ FILLING

Steps:

• Combine the cream cheese substitute, sugar, vanilla extract, and coconut milk with an electric mixer until smooth and creamy.

DAIRY-FREE CREPE AND BLINTZ FILLING

Steps:

• Combine the cream cheese substitute, sugar, vanilla extract, and coconut milk with an electric mixer until smooth and creamy.