HEALTHY HOT CHOCOLATE
My favorite delicious healthy hot chocolate recipe that's both vegan and dairy free! This healthy hot chocolate recipe is made with a mix of both coconut milk + almond milk and naturally sweetened with pure maple syrup. The perfect nightcap during the chilly winter months!
Provided by Monique Volz of AmbitiousKitchen.com
Categories Dairy Free Dessert Gluten Free Grain Free Hot Chocolate Vegan
Time 10m
Number Of Ingredients 6
Steps:
- Add all ingredients to a small pot and place over medium low heat. Whisk vigorously to combine and to get rid of any lumps of cocoa. Do NOT let the hot chocolate boil or you risk burning the almond milk, which can turn the flavor into something you do not want. Simply warm in the pot until steamy, about 3-5 minutes.
- Once hot chocolate is hot, remove from heat and pour into 2 mugs. Top with whipped cream, dairy free whipped cream, marshmallows or vegan marshmallows. Chocolate shavings or a dusting of cocoa powder on top are fun too! Enjoy!
Nutrition Facts : ServingSize 1 serving, Calories 166 kcal, Fat 10.2 g, SaturatedFat 7.1 g, Carbohydrate 18.7 g, Fiber 2.6 g, Sugar 13.6 g, Protein 1.8 g
5-MINUTE VEGAN HOT COCOA
My go-to, 5-minute vegan hot chocolate made with simple ingredients you always have on hand. Creamy, luxurious, and surprisingly healthy.
Provided by Minimalist Baker
Categories Beverage
Time 5m
Number Of Ingredients 6
Steps:
- Add almond milk to a large mug and microwave for 1 minute. Alternatively, add to a saucepan over medium heat.
- Once milk is warm, add cocoa powder, chocolate and sweetener and whisk to combine.
- Put back in microwave or continue cooking on stovetop until completely combined and has reached your preferred temperature.
- Taste and adjust sweetness as needed.
- Lastly, add in your extract of choice - I think peppermint is truly unbeatable. Stir, and top with coconut whipped cream.
Nutrition Facts : ServingSize 1 serving, Calories 190 kcal, Carbohydrate 20 g, Protein 2.5 g, Fat 13 g, SaturatedFat 6.8 g, Sodium 193 mg, Fiber 4 g, Sugar 11 g
DAIRY-FREE HOT COCOA MIX WITH FLAVOR OPTIONS
You can double, triple, or quadruple this recipe if you like to keep a good supply of hot cocoa at the ready.
Provided by Alisa Fleming
Time 5m
Yield about 6 servings
Number Of Ingredients 4
Steps:
- Put the dairy-free milk powder, cocoa powder, vanilla sugar, and salt in a bowl and whisk to combine.
- Store the hot cocoa mix in an airtight container.
- Put ¼ cup of the hot cocoa mix into a mug and whisk in 1 cup boiling water until smooth.
RICH & CREAMY DAIRY-FREE HOT COCOA
The richest, creamiest dairy-free hot cocoa recipe EVER. Find the best milk replacements and the best recipe here!
Provided by Laura- MOMables
Categories Dessert
Time 8m
Yield 4
Number Of Ingredients 7
Steps:
- In a medium saucepan, combine the cocoa powder, sugar, water, and salt over medium heat.
- Cook, constantly stirring until smooth and bring to a simmer.
- Reduce heat, and stir in the milk, do not boil.
- Remove from the heat and stir in the vanilla. Pour into mugs and serve immediately.
Nutrition Facts : ServingSize 1 cup, Calories 109 calories, Sugar 25, Sodium 2.1mg, Fat 0.7g, SaturatedFat 0.4g, Carbohydrate 28.1g, Fiber 1.6g, Protein 1g, Cholesterol 0mg
DAIRY-FREE AND DELICIOUS HOT COCOA
Make and share this Dairy-Free and Delicious Hot Cocoa recipe from Food.com.
Provided by Kree6528
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Pour the soy milk into a microwaveable mug and microwave on high for 1 minute.
- Add the cocoa powder and sugar and stir well to combine.
- Note: If using plain soy or rice milk, you can add 1/4 teaspoon vanilla extract.
- I've also added almond extract with wonderful results.
- The amounts can be tweaked depending on how chocolatey you like your cocoa!
- Enjoy!
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