Daikon Dipping Sauce Recipes

DAIKON DIPPING SAUCE

Daikon Dipping Sauce image

From 350 Best Vegan Recipes. makes 1 ½ cups - serve with vegetable tempura or spring rolls or as a dip for tofu

Provided by dicentra

Categories Sauces

Time 5m

Yield 1 1/2 cups

Number Of Ingredients 6

Ingredients

6 ounces daikon radishes, shredded (about 1 cup)
1/2 cup tamari
1/4 cup orange juice
2 tablespoons lemon juice
2 tablespoons rice wine vinegar
2 tablespoons water

Steps:

In a bowl, combine all ingredients. Sauce will be thick and may be thinned with more water if desired.
Cover and refrigerate for at least 2 hours before serving.

Nutrition Facts : Calories 101.1, Fat 0.3, SaturatedFat 0.1, Sodium 5387.6, Carbohydrate 15.7, Fiber 2.7, Sugar 8.4, Protein 11.1

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