Dads Spaghetti Soup Recipes
DAD'S SPAGHETTI SOUP
My father used to make this quick and easy soup for us when our mother was traveling and he was in charge of keeping us fed. It sounds strange, but it's quite yummy!
Provided by Jay
Categories Soups, Stews and Chili Recipes Soup Recipes Noodle Soup Recipes
Yield 6
Number Of Ingredients 7
Steps:
- In a large pot over medium high heat, add the ground beef and saute for 5 to 10 minutes, or until well browned. Add the onion and garlic and saute for 2 more minutes.
- Then add the tomatoes, corn and water. Bring to a boil and add the spaghetti. Reduce heat to medium low and simmer for 15 minutes, or until the spaghetti is tender.
Nutrition Facts : Calories 471.9 calories, Carbohydrate 48.8 g, Cholesterol 64.3 mg, Fat 21.4 g, Fiber 4.1 g, Protein 20.8 g, SaturatedFat 8.4 g, Sodium 479.5 mg, Sugar 7.7 g
SPAGHETTI SOUP
Reminds me of my grampa, who used to make this for me when I was young, every time I make it. I could eat this 7 days a week!!
Provided by Brandi Bean
Categories Other Soups
Time 45m
Number Of Ingredients 7
Steps:
- 1. Cook beef, onion, green pepper add salt and pepper till done; drain just a little
- 2. Boil potatoes; break spaghetti into 3rds add to potatoes so both will be done at the same time. Do not drain!! Add tomatoes
- 3. Combine all ingredients; heat till hot and enjoy!
DAD'S SPAGHETTI
Spaghetti like never before invented. Enjoy!
Provided by VICKI C
Categories Main Dish Recipes Pasta Spaghetti Recipes
Time 25m
Yield 6
Number Of Ingredients 6
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- In a large skillet over medium heat, cook ground beef with onion until meat is brown. Drain. Return meat mixture to pan with tomato paste, tomato soup and water. Cook, stirring, until heated through and thickened, 5 to 15 minutes. Serve over cooked pasta.
Nutrition Facts : Calories 679.7 calories, Carbohydrate 76.9 g, Cholesterol 91.5 mg, Fat 23.6 g, Fiber 4.3 g, Protein 39.4 g, SaturatedFat 8.7 g, Sodium 876.1 mg, Sugar 13.7 g
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