Dads Kielbasa Recipes

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DAD'S KIELBASA



Dad's Kielbasa image

This is a simple dinner my husband came up with when I was on bed rest. It is now his "signature dish" and the whole family loves it! Even better the next day!

Provided by Cuistot

Categories     < 60 Mins

Time 45m

Yield 8 serving(s)

Number Of Ingredients 9

1 small minced onions or 2 tablespoons onion flakes
1/2 cup Worcestershire sauce
1/2 cup balsamic vinegar
1 cup water
1 cup packed brown sugar
2 lbs kielbasa, cut in 1/4-inch rounds
1/4 cup cold water
1 tablespoon cornstarch
1 lb pasta, cooked

Steps:

  • In a large skillet saute onion until translucent.
  • Add Worcestershire sauce, balsamic vinegar, water, and brown sugar. Stir until sugar dissolves.
  • Add Kielbasa.
  • Cover and simmer for about 30 minutes, stirring occasionally.
  • Mix the 1/4 cup cold water with the 1 tablespoon of corn starch in a small glass until smooth.
  • Add cornstarch mixture to the skillet, stir well and remove from heat. Sauce will thicken as it stands.
  • Serve over pasta or as an appetizer with toothpicks.

Nutrition Facts : Calories 700.6, Fat 31.8, SaturatedFat 10.6, Cholesterol 74.8, Sodium 1208.5, Carbohydrate 80.5, Fiber 2, Sugar 34.5, Protein 21.5

DAD'S SPICY KIELBASA SCRAMBLE



Dad's Spicy Kielbasa Scramble image

When I stopped at our local butcher's and saw that he had a spicy kielbasa. It was perfect for the dish I wanted to create for my Dad who is Polish and loves spicy foods. Well, here is my result. I look forward to making this for him when he returns home from Florida this coming weekend. Of course, my little Momma can't take any...

Provided by Kimberly Biegacki

Categories     Eggs

Time 15m

Number Of Ingredients 9

6 oz kielbasa, jalapeno & cheddar, sliced
6 large eggs
1/4 c jalapeno peppers, diced (fresh or jarred)
1 Tbsp jalapeno juice from jar
1/4 c onions, small white, diced
2 small potatoes, cooked and diced
1/3 c cheddar cheese, extra sharp
pinch garlic salt
pinch pepper

Steps:

  • 1. Saute your onions in some butter till tender.
  • 2. Add your cooked potatoes and cook them till they have browned. Now add your sliced kielbasa and cook for several more minutes till they are hot.
  • 3. Look how beautiful this kielbasa is from Badurik's Butcher Block our local butcher. It is heavily marbled with jalapenos and cheddar cheese. Yumm
  • 4. Add your jalapenos and the juice as well.
  • 5. Now whisk your eggs and cream and pour into the mixture. Add your cheddar cheese after several minutes. Stir till mixture is cooked and then serve. Season to your liking with garlic salt and pepper.
  • 6. This is some spicy eats and you gotta love the heat to enjoy this scramble.

DAD'S STEAK RUB



Dad's Steak Rub image

The secret ingredient to Dad's super-delicious steaks is maple syrup.

Provided by CATHERINEFLORENCE

Categories     Meat and Poultry Recipes     Beef     Steaks

Time 30m

Yield 4

Number Of Ingredients 5

4 beef steaks
¼ cup maple syrup
1 tablespoon crushed garlic
1 tablespoon seasoned salt
1 tablespoon ground black pepper

Steps:

  • Preheat the grill for high heat.
  • Place the steaks in a bowl, and drizzle on both sides with maple syrup. Rub with garlic, seasoned salt, and pepper.
  • Lightly oil the grill grate. Place steaks on the grill, and cook 7 minutes per side, or to desired doneness.

Nutrition Facts : Calories 500.2 calories, Carbohydrate 15.7 g, Cholesterol 131.7 mg, Fat 17.6 g, Fiber 0.5 g, Protein 65.9 g, SaturatedFat 6.8 g, Sodium 825 mg, Sugar 11.7 g

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