Dads Chocolate Liquor Recipes
This homemade chocolate liqueur is so creamy, rich and intense that regular hot chocolate will no longer have a place in your life. This recipe doesn't have heavy cream nor milk, therefore this alcoholic chocolate drink is non-perishable and has a long shelf life.
Provided by Laura Tobin
Categories Drinks
Time P1m30DT18m
Number Of Ingredients 5
Steps:
- Cut the vanilla stick in half
- Scrape the seeds into a jar
- Cut the pod into small pieces and add into the jar
- Pour over the alcohol
- Let the vanilla brew in the alcohol in a sealed jar for 1 month
Nutrition Facts : Calories 2252 kcal, Carbohydrate 437 g, Protein 13 g, Fat 9 g, SaturatedFat 5 g, Sodium 39 mg, Fiber 21 g, Sugar 400 g, ServingSize 1 serving
DAD'S HOMEMADE CHOCOLATE PUDDING
One of my all-time favorite childhood memories is Dad making pudding and enjoying it while it is still warm.
Provided by The Finicky Chef
Categories Dessert
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Place milk in medium sauce pan and begin to heat.
- Mix together dry ingrediants; gradually whisk into milk and bring to a gentle boil.
- Stir butter and vanilla; simmer and stir constantly for 20-30 minutes. There may be some small lumps, but they are tasty lumps!
- Pour immediately into individual serving bowls and enjoy while still warm.
- Pour left overs into an ice cube tray or popsicle molds for a frozen treat later on.
Nutrition Facts : Calories 338.9, Fat 12.3, SaturatedFat 7.5, Cholesterol 38.8, Sodium 206.8, Carbohydrate 51, Fiber 0.8, Sugar 33.5, Protein 6.3
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