Daddys Crawling On The Floor Margarita Mix Recipes

DADDY'S MARGARITAS ON THE ROCKS

Steps:

• Place all ingredients, except salt, into a cocktail shaker half filled with ice.
• Shake ten times and strain into chilled glass with salted rim and ice, both optional.
• Garnish with lime wheel.

MARGARITA MIX

Steps:

• Combine the water and sugar into a large saucepan. Stir frequently over a medium high heat until the sugar is dissolved. Bring to a boil to create simple syrup, then remove from heat and let cool.
• Mix in the lemon, lime and orange juice (optional).
• Pour the margarita mix into an air tight container and refrigerate for up to a week.
• Add salt to a plate and run a lime wedge around the rim of a glass. Dip the glass into the salt.
• Add equal parts of margarita mix and tequila into a cocktail shaker filled with ice. About 2 ounces each.
• Shake, pour into your margarita glass and enjoy!
• Add 4 cups Margarita Mix and 4 cups of tequila to a pitcher. Stir and chill until ready to serve. Add slices of limes and ice if desired.

REAL MARGARITAS

Steps:

• If you like margaritas served in a glass with salt, rub the outside rims of 6glasses with a cut lime and dip each glass lightly into a plate of kosher salt.
• Combine the lime juice, lemon juice, Triple Sec, tequila, and ice in a blender and puree. Place extra ice in a cocktail shaker. Fill with margarita mix, shake well, and strain into glasses.

MARGARITAS ON THE ROCKS

Steps:

• Salt the rims of 8 glasses. To do so, pour salt onto a small plate, rub the rims of the glasses with lime, and press them into the salt. Fill the glasses with ice.
• In a blender, combine sweet and sour mix, triple sec, tequila and Grand Marnier. Blend until smooth. Pour into glasses, squeeze a quarter lime into each glass, and serve.

THE BIG DADDY CADDY MARGARITA

Steps:

• Shake tequila, triple sec, sweet and sour mix, and lime juice with ice. (my hubby does a dance move--it's very humorous).
• Take margarita glass or any preferred glass and dip in lime juice to coat rim.
• Next dip into kosher salt or margarita salt (I'm pretty sure they are the same) until coated.
• Pour cocktail in dropping a few ice cubes to have an "on-the-rocks" feel.
• Float Grand Marnier on top.
• Add straw and garnish with lime.