Daddy Casserole Recipes

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GRANDMA'S GROUND BEEF CASSEROLE



Grandma's Ground Beef Casserole image

As the title suggests, this was my Grandmother's recipe. I've tweaked the amount of cheese and sour cream depending on what I've got in the fridge and it always turns out great! My mother has suggested this was made up as a way to use up ingredients in the fridge.

Provided by LaDonna Langwell

Categories     100+ Pasta and Noodle Recipes     Noodle Recipes

Time 1h15m

Yield 6

Number Of Ingredients 10

1 pound ground beef
1 teaspoon white sugar
1 teaspoon salt
1 teaspoon garlic salt
2 (15 ounce) cans tomato sauce
1 (8 ounce) package egg noodles
1 cup sour cream
1 (3 ounce) package cream cheese
1 large white onion, diced
½ cup shredded sharp Cheddar cheese, or more to taste

Steps:

  • Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Mix sugar, salt, garlic salt and tomato sauce into ground beef; simmer until flavors blend, about 20 minutes. Remove from heat, cover skillet, and cool to room temperature.
  • Bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water, stirring occasionally until cooked through but firm to the bite, about 5 minutes. Drain and cool slightly.
  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch casserole dish.
  • Mix sour cream, cream cheese, and onion in a bowl.
  • Scoop half the noodles into the prepared casserole dish; top with half the sour cream mixture. Spoon half the ground beef mixture atop sour cream layer. Repeat layering with remaining ingredients. Top casserole with Cheddar cheese.
  • Bake in the preheated oven until Cheddar cheese has browned, 25 to 30 minutes.

Nutrition Facts : Calories 519.2 calories, Carbohydrate 39.4 g, Cholesterol 120.1 mg, Fat 29.8 g, Fiber 3.6 g, Protein 24.5 g, SaturatedFat 15.2 g, Sodium 1596.6 mg, Sugar 8.2 g

DAD'S CASSEROLE



Dad's Casserole image

Make and share this Dad's Casserole recipe from Food.com.

Provided by Bekah

Categories     One Dish Meal

Time 50m

Yield 4-6 serving(s)

Number Of Ingredients 10

8 ounces egg noodles or 8 ounces wide egg noodles
1 lb ground beef
2 garlic cloves, crushed
2 teaspoons salt
2 teaspoons sugar
16 ounces tomato sauce
1 cup sour cream
8 ounces cream cheese, softened
6 green onions, minced
1 cup cheddar cheese, grated

Steps:

  • Heat oven to 350°F.
  • Spray 2-3 quart casserole with non-stick cooking spray.
  • Cook noodles as directed on package.
  • Brown beef with garlic until cooked through.
  • Drain.
  • Add salt, sugar and tomato sauce and simmer for 5 minutes.
  • Combine sour cream, cream cheese and onion.
  • Layer 1/2 of the noodles then 1/2 of the meat mixture in casserole dish.
  • Spread with sour cream mixture.
  • Top with remaining noodles and the tomato sauce.
  • Bake for 30 minutes.
  • Sprinkle grated cheese on top and bake for another 5 minutes.
  • ENJOY!

Nutrition Facts : Calories 926.8, Fat 60, SaturatedFat 30.9, Cholesterol 247, Sodium 2256.1, Carbohydrate 55.4, Fiber 4.2, Sugar 12.6, Protein 42.8

DADDY'S TUNA CASSEROLE



Daddy's Tuna Casserole image

Years ago DH was closing up his apartment after a hard semester at school. He was down to only a few items in the kitchen: a boxed macaroni and cheese dinner, 1 can of peas and 1 can of tuna. The result was this dish that has come in so handy over the years. Our kids still love it.

Provided by PaulaG

Categories     One Dish Meal

Time 20m

Yield 6 serving(s)

Number Of Ingredients 5

1 (7 1/4 ounce) box macaroni & cheese dinner mix
1 (6 ounce) can tuna in water, drained
1 (15 ounce) can of young small early peas, drained
2 tablespoons butter
1/4 cup milk

Steps:

  • Cook the macaroni and per package directions, drain.
  • Return macaroni to pan adding the butter, milk and cheese envelope; mixing well.
  • Stir in the tuna and peas.
  • Cook over medium heat until thoroughly heated, stir frequently to prevent burning.

Nutrition Facts : Calories 264.8, Fat 6.5, SaturatedFat 3.5, Cholesterol 28.9, Sodium 421.3, Carbohydrate 34.8, Fiber 4.6, Sugar 7.6, Protein 16.8

DADDY'S CASSEROLE



Daddy's Casserole image

Provided by My Food and Family

Categories     Recipes

Time 40m

Number Of Ingredients 7

1 lb lean ground beef or pork
1 small onion, diced fine
1 cup elbow macaroni
1 can condensed cream of mushroom soup
1 can milk
1 cup Kraft Cheese Shreds
Salt & Pepper to taste

Steps:

  • Brown meat with onion.
  • Prepare pasta by box directions; drain. Add to meat in large skillet. Add soup and milk.
  • Over low heat add cheese and cook till melted.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

DADDY CASSEROLE



Daddy Casserole image

My father used to make this when I was growing up, hence the name. What's funny is that he has no recollection of doing it! It's really simple and tasty, perfect for an easy dinner.

Provided by Virgaux78

Categories     One Dish Meal

Time 1h20m

Yield 4-6 serving(s)

Number Of Ingredients 5

1 lb ground beef
1 cup onion, chopped
1 cup green pepper, chopped
2 cups cooked long-grain rice
salt and pepper

Steps:

  • Preheat oven to 350 degrees.
  • In large skillet, cook meat, onions and peppers, adding salt and pepper to taste.
  • Remove from heat when meat is brown and onion and peppers are tender.
  • Drain off fat and set aside.
  • Cook rice according to directions.
  • Combine meat, onion, peppers and rice in casserole dish.
  • Bake for about 5 to 10 minutes or until top is lightly browned.

Nutrition Facts : Calories 370, Fat 17.3, SaturatedFat 6.8, Cholesterol 77.1, Sodium 78.3, Carbohydrate 27.7, Fiber 1.6, Sugar 2.6, Protein 24

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