D Lish Apricot Bread Recipes
APRICOT BREAD
This is my most asked-for recipe. I've used it for many years, which is obvious from my recipe card that's yellowed and full of stains. The fruity appearance and taste of this easy-to-make bread blend beautifully with our warm Florida sunshine. It's always a hit whenever I serve it.
Provided by Taste of Home
Time 1h5m
Yield 1 loaf.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. Soak apricots in warm water for 30 minutes. Meanwhile, in a bowl, cream the sugar, butter and egg. Stir in orange juice. Combine flour, baking powder, baking soda and salt; stir into creamed mixture just until combined. Drain apricots well; add to batter with nuts. Pour into a greased 9x5-in. loaf pan. Bake at 350° for 55 minutes or until bread tests done. Cool 10 minutes in pan before removing to a wire rack.
Nutrition Facts : Calories 184 calories, Fat 5g fat (1g saturated fat), Cholesterol 17mg cholesterol, Sodium 242mg sodium, Carbohydrate 32g carbohydrate (17g sugars, Fiber 1g fiber), Protein 4g protein.
D-LISH APRICOT BREAD
This recipe is from my childhood, my grandmother always made all the children go out into the back garden and pick the apricots for this bread. I use canned apricots, its much easier and a lot less work. This bread is awesome, serve it with butter not margarine.
Provided by JeanineD 2
Categories Quick Breads
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 180%C.
- Beat egg well, melt and add the butter, sugar, buttermilk and apricot juice.
- Sift the flour, salt, bicarbonate of soda in mixing bowl add the apricot pieces, walnuts and sultanas. Add the liquid mixture and mix well.
- Place the mixture in a greased bread tin.
- Bake for 45 minutes.
Nutrition Facts : Calories 647.9, Fat 22.3, SaturatedFat 8.1, Cholesterol 82.1, Sodium 1089.1, Carbohydrate 103.8, Fiber 4.2, Sugar 45.2, Protein 12.3
DOUBLE APRICOT BREAD
Bite into a piece of this winning bread and savor its luscious, tangy apricot flavor. From BH&G.
Provided by Bev I Am
Categories Quick Breads
Time 1h5m
Yield 2 loaves, 18 serving(s)
Number Of Ingredients 11
Steps:
- In the blender or food processor bowl blend or process canned apricot halves until smooth; set aside.
- In a large bowl combine all-purpose flour, whole wheat flour, sugar, baking powder, salt and pumpkin pie spice.
- In another bowl combine eggs, the apricot puree, milk and oil.
- Add to flour mixture, stirring just until combined.
- Stir in dried apricots.
- Pour into two greased and floured 8 x 4 inch or 7 1/2 x 3 loaf pans.
- Bake in a 350°F oven 45 to 50 minutes or until a toothpick inserted near center comes out clean.
- Cool in pans 10 minutes.
- Remove from pans. Cool completely.
- Slice and serve with margarine or butter, if desired.
- Make ahead tips: Wrap loaves in foil; refrigerate overnight.
- Or, wrap in foil; place in airtight freezer container or plastic freezer bags; seal, label, and freeze up to 1 month.
- Thaw overnight before serving.
ROSEMARY AND APRICOT FRENCH LOAF
This is a sweet bread that seems quite fancy and is actually not much more work than a simple French loaf. I went to an Irish bakery once and they had apricot bread. In my imagination, this is the recipe I was thinking of so I made this up when the Irish bakery didn't read my mind.
Provided by Jessica Lissner
Categories Bread Yeast Bread Recipes
Time 3h50m
Yield 12
Number Of Ingredients 8
Steps:
- Place water, olive oil, and salt into one side of a bread machine. Place 1/3 of the apricots on top of this fluid mixture with 2 cups of flour. Place more apricots in the middle of the flour, pour remaining flour on top, followed by remaining apricots. This will help weaker bread machines integrate the apricots.
- Run French loaf cycle for a 2-pound loaf. Remove from the machine after the cycle is done, about 3 1/2 hours.
Nutrition Facts : Calories 184 calories, Carbohydrate 33.8 g, Fat 3 g, Fiber 1.5 g, Protein 5.2 g, SaturatedFat 0.4 g, Sodium 293.6 mg, Sugar 4.1 g
More about "d lish apricot bread recipes"
APRICOT BREAD | AUSTRALIA'S BEST RECIPES
From bestrecipes.com.au
ABSOLUTELY APRICOT BREAD (MACHINE) – LARGE LOAF RECIPE - BAKER …
From bakerrecipes.com
APRICOT BREAD RECIPE: A DELICIOUSLY SWEET AND EASY HOMEMADE TREAT
From doughnutlounge.com
APRICOT NUT BREAD - FOR THE LOVE OF APRICOTS
From fortheloveofapricots.com
APRICOT BREAD RECIPE | BREAD MACHINE RECIPES
From breadmachinediva.com
D-LISH APRICOT BREAD RECIPE - RECIPEOFHEALTH
From recipeofhealth.com
25+ IRRESISTIBLE APRICOT QUICK BREAD RECIPES FOR EVERY OCCASION
From chefsbliss.com
HOMEMADE EASY APRICOT BREAD RECIPE - AN …
From anitalianinmykitchen.com
APRICOT BREAD - DELICIOUS QUICK BREAD RECIPES
From cookingnook.com
APRICOT BREAD RECIPE (VRP 143) | VINTAGE RECIPE PROJECT
From vintagerecipeproject.com
D-LISH APRICOT BREAD – RECIPE WISE
From recipewise.net
APRICOT BREAD USING CANNED APRICOTS RECIPES
From tfrecipes.com
GRANDMA'S PERFECT HOMEMADE APRICOT NUT BREAD RECIPE
From reddit.com
EASY APRICOT BREAD WITH PECANS - FAB FOOD FLAVORS
From fabfoodflavors.com
GRANDMA’S RECIPE OF THE MONTH: APRICOT BREAD - LIZ …
From lizthechef.com
APRICOT BREAD RECIPE (QUICK AND EASY APRICOT QUICK …
From cleverlysimple.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love