Cyprus Grilled Minced Meat Rolls Sieftalies Recipes

CYPRUS - GRILLED MINCED MEAT ROLLS - SIEFTALIES

Cyprus - Grilled Minced Meat Rolls - Sieftalies image

These are soooo delicious...my all time favorites my mom made as I was growing up....unbelievable delicious, I can't get enough of them!!

Provided by GRECORICAN

Categories Lamb/Sheep

Time 1h30m

Yield 30 seftalia, 4-6 serving(s)

Number Of Ingredients 7

Ingredients

pork net fat (panna) or lamb net fat, drained (panna)
1 kg ground pork
1 cup coarsley grated onion
2 garlic cloves, grated
1/2 cup fresh parsley, finely chopped
1 teaspoon salt
pepper

Steps:

Wash the net fat very well and then rinse with a mixture of vinegar and water. Mix well the minced meat, onion, parsley, garlic, salt and pepper kneed all this together until well combined. Cut the net fat into square pieces and put 1 tablespoon of the meat mixture on each piece. Close the two edges and roll, they will look like tiny cabbage rolls. Cook sieftalia over glowing coals on a bbq or under grill and turn to brown on both sides. This makes about 30 sieftalia.
We typically serve this with pita bread, a nice salad and often tzatziki on the side also, or just plain balkan style yogurt.
Note: Seftalia will be soft if the mince meat contains a bit of fat, preferably lam.
They should fit nicely in the palm of your hand when you are rolling them up, they are small oval meatballs almost with a cover on them.

Nutrition Facts : Calories 679.6, Fat 53.2, SaturatedFat 19.7, Cholesterol 180.3, Sodium 727.7, Carbohydrate 4.7, Fiber 1, Sugar 1.8, Protein 43

More about "cyprus grilled minced meat rolls sieftalies recipes"

SHEFTALIA - TRADITIONAL CYPRIOT SAUSAGE RECIPE - 196 …

Mar 19, 2019 What is sheftalia? Sheftalia, seftali, kebabi, seftali or sephalia is a very popular Cypriot dish made from meat, usually pork, bacon and lamb. These meats are perfumed with finely chopped red onion, parsley, black pepper and …
From 196flavors.com

See details

SHEFTALIES - CYPRIOT PORK SAUSAGES - MY FAMILY'S FOOD …

Jun 2, 2019 To use up 1kg of caul fat about 5kg of mince meat is required. Numerous sheftalies are produced though, so unless they are cooked on the day, the caul fat can’t be refrozen. Therefore for this recipe unless you find caul fat …
From myfamilysfooddiary.com

See details

SHEFTALIES - CYPRUS ISLAND

Savoring Cyprus's Culinary Gem Amidst the vibrant tapestry of Cypriot cuisine, Sheftalies stand out as a culinary delight that encapsulates the essence of traditional Cypriot cooking. These …
From cyprusisland.net

See details

SHEFTALIA - CAUL FAT PORK SAUSAGES - REAL GREEK RECIPES

Nov 26, 2023 Second, prepare a ground meat mixture, combining the meat with chopped onions and parsley, ground cumin, red wine vinegar (removes odors and softens the meat), and soaked stale bread.The latter also helps keep the meat …
From realgreekrecipes.com

See details

CYPRUS - GRILLED MINCED MEAT ROLLS - SIEFTALIES RECIPE

Get full Cyprus - Grilled Minced Meat Rolls - Sieftalies Recipe ingredients, how-to directions, calories and nutrition review. Rate this Cyprus - Grilled Minced Meat Rolls - Sieftalies recipe …
From recipeofhealth.com

See details

SHEFTALIA RECIPE (TRADITIONAL CYPRIOT PORK SAUSAGES)

Oct 13, 2024 Roll the meat mixture into equal portions, around 50–60 grams each, to speed up the assembly and ensure even cooking. On a chopping board, carefully stretch a piece of caul …
From nikolopaa.com

See details

SHEFTALIA (CYPRIOT CREPINETTES, SERVED IN CYPRIOT PITA …

Jul 31, 2022 Sheftalia singular. Sheftali, are Cypriot oval shaped crépinettes, made with minced pork, herbs and spices which are then wrapped in caul fat and barbecued.. The post has been updated in March 2022 with instructions how …
From kopiaste.org

See details

ELENI’S SHEFTALIES - TRADITIONAL CYPRIOT PORK SAUSAGE …

Eleni’s Sheftalies is a traditional cinnamon-spiced Cypriot Pork Sausage recipe with generous amounts of parsley, onions, mint & seasoning. ... Place a sausage on the edge of the caul fat and then roll the sausage with the caul fat, so the …
From kali-orexi.com.au

See details

SHEFTALIES - PORK SAUSAGES FROM CYPRUS | DIANE KOCHILAS

Gently lay the caul fat on a clean work surface. With sharp scissors or kitchen shears, cut out 12 to 15 squares about 4 inches on all sides. Taking a heaping tablespoon or so at a time of pork mixture, roll in the palms of your hands into …
From dianekochilas.com

See details

SHEFTALIES - VISIT CYPRUS

In a bowl, thoroughly mix the minced meat, salt, pepper, cinnamon, breadcrumbs, onions and parsley and mould into small egg-size shapes. Place the mixture over the caul fat and wrap each separately into tight packages. Cook over charcoal …
From visitcyprus.com

See details

SHEFTALIES - LOVECYPRUS | WE LOVE CYPRUS AND YOU WILL …

Sep 2, 2019 In a bowl, add the ground pork, the previously blended mixture and stir with your hands very well. Cut the net fat into square pieces and put 1 tablespoon of the meat mixture on each piece (approximately). Close the two …
From lovecyprus.com.cy

See details

SHEFTALIES - GRILLED MINCED MEAT ROLLS - ANASTASIA

Jul 6, 2015 Combine the minced meat, onion, parsley, salt and pepper and add the milk to make a soft mixture. Cut the net fat into square pieces and put one tablespoon of the mixture on each piece. Close the two edges and roll. Place …
From cordelia.typepad.com

See details

GRILLED MINCED MEAT ROLLS - SIEFTALIES - FROM: PANAYIOTIS ZAPHIRIS

Wash the net fat very well and then rinse with a mixture of vinegar and water well the minced meat, onion, parsley, salt and pepper and add as much as needed to make a soft mixture. Cut …
From agrino.org

See details

SHEFTALIA RECIPE - TRADITIONAL CYPRIOT/TURKISH DISH WITH PORK, VEAL ...

Take a good tablespoon of meat mixture and shape it into a thick sausage about 5 cm (2 inches) long. Place towards one edge of a piece of panna, fold the end and sides over the meat, and …
From excitedfood.com

See details

SHEFTALIA (CYPRIOT LAMB AND PORK SAUSAGE) RECIPE - SERIOUS EATS

Mar 31, 2023 If you grind the meat at home, you will need 1 pound of lamb, 1 pound of pork, and then 1/2 pound of pork fatback (totaling 2 1/2 pounds); if you decide to buy ground meat, you …
From seriouseats.com

See details

CYPRUS GRILLED MINCED MEAT ROLLS SIEFTALIES RECIPES

With wet hands form the meat into rolls about 3 inches long and 1 inch thick. Brush lightly with oil. Grill the meat for 5 to 10 minutes, basting frequently with a mixture of beef broth and any …
From tfrecipes.com

See details

SHEFTALIA - CYPRUSCOOKING

Sep 9, 2018 Serve them in "pita" envelop bread with or without "souvlakia" - pork kebab, salad (tomatoes cucumbers in cubes, shredded white cabbage, chopped onion and parsley) and a …
From cypruscooking.net

See details

CYPRIOT SHEFTALIA - A JUICY RECIPE FROM COOK EAT WORLD

Cypriot Sheftalia are the most impossibly juicy and delicious little sausages from Cyprus. Wrapped in caul fat and grilled over flames they transform into completely addictive morsels of flavour - they're one of the World's true …
From cookeatworld.com

See details

CYPRIOT MEATBALLS RECIPE (KEFTEDES WITH POTATOES) - NIKOLOPAA

3 days ago Ground Beef Mince: I use beef mince with about 20% fat for tender and juicy meatballs.You can swap it for pork or lamb if you prefer, each adding its own distinct flavour. …
From nikolopaa.com

See details

CYPRUS SHEFTALIA (SIEFTALIES) RECIPE & PREPARATION

Apr 4, 2018 Cyprus Sheftalia Recipe & Preparation - Σεφταλιές συνταγή & προετοιμασίαIngredients1.5 kilos of pork shoulder thick minced 80/20 plus ...
From youtube.com

See details