Custard Halwa Recipes

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CUSTARD HALWA



Custard Halwa image

Make and share this Custard Halwa recipe from Food.com.

Provided by Charishma_Ramchanda

Categories     < 60 Mins

Time 50m

Yield 4 serving(s)

Number Of Ingredients 4

3 cups milk
2 tablespoons heaped custard powder
1/3 cup sugar
cashew nuts (to garnish)

Steps:

  • Mix custard powder in half cup cold milk (boiled and cooled milk).
  • Heat remaining milk with sugar in a heavy bottomed vessel.
  • Once sugar melts and milk comes to a boil, reduce heat.
  • Pour dissolved custard mixture.
  • Stir well so that no lumps remain.
  • Cook till it becomes slightly transparent and shiny.
  • When it sticks to the vessel, add ghee.
  • Remove from heat when halwa consistency is reached.
  • Decorate with chopped cashewnuts.

Nutrition Facts : Calories 181.6, Fat 6.7, SaturatedFat 4.2, Cholesterol 25.6, Sodium 89.7, Carbohydrate 25.2, Sugar 16.6, Protein 6

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