Curry Dinner Rolls Tides Rivera Maya Recipes

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CURRY RICE DINNER ROLLS



Curry Rice Dinner Rolls image

I don't know if it is *all the butter*, but this bread is *so good*. From Betty Crocker "Bread Machine" booklet.

Provided by MsPia

Categories     Yeast Breads

Time 3h20m

Yield 10 rolls, 10 serving(s)

Number Of Ingredients 9

2/3 cup water
1 tablespoon vegetable oil
2 cups bread flour
1/2 cup cooked brown rice
1 teaspoon salt
3/4 teaspoon sugar
1/2 teaspoon curry powder
1 teaspoon active dry yeast
1/2 cup butter, melted

Steps:

  • Measure carefully placing all ingredient except butter in bread machine pan in the order recommended by the manufacturer.
  • Select Dough/Manual cycle. Do not use delay cycles.
  • Remove dough from pan, using lightly floured hands. Knead 5 minutes on lightly floured surface. Cover and let rest for 10 minutes.
  • Grease large cookie sheet. Divide dough into 10 equal pieces. Shape each piece into a ball. Place 2 inches apart on cookie sheet. Brush with butter. Cover and let rise in warm place for 30 to 40 minutes or until double.
  • Heat oven to 375°F bake 15 to 20 minutes or until golden brown. Serve warm.

Nutrition Facts : Calories 198.1, Fat 10.9, SaturatedFat 6.1, Cholesterol 24.4, Sodium 299.1, Carbohydrate 21.9, Fiber 1, Sugar 0.4, Protein 3.1

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