Curry Cheese Sauce Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CURRY AND CHEESE CAULIFLOWER



Curry and Cheese Cauliflower image

Everyone seems to love this cheese cauliflower dish.

Provided by greensnacks

Categories     Side Dish     Vegetables     Cauliflower

Time 30m

Yield 4

Number Of Ingredients 5

salt to taste
1 head cauliflower
½ cup mayonnaise
2 teaspoons yellow curry powder
¾ cup shredded Cheddar-Monterey Jack cheese blend

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Bring a large pot of salted water to a boil; cook cauliflower in the boiling water until slightly tender, about 10 minutes. Carefully remove cauliflower and place, stem-side down, on a baking sheet. Cut cauliflower in half through the stem; lay cut-side down on the baking sheet.
  • Combine mayonnaise and curry powder together in a bowl; spread over the cauliflower halves. Sprinkle Cheddar cheese-Monterey Jack cheese over curry-mayonnaise layer.
  • Bake in the preheated oven until cheese is melted and bubbling, about 10 minutes.

Nutrition Facts : Calories 311.6 calories, Carbohydrate 9.8 g, Cholesterol 29.2 mg, Fat 28.1 g, Fiber 3.9 g, Protein 7.7 g, SaturatedFat 7.8 g, Sodium 366.1 mg, Sugar 3.8 g

CURRY-CHEESE SAUCE



Curry-Cheese Sauce image

A good sauce to serve over veggies, and made in the microwave.

Provided by Eve Peterson @mumm6

Categories     Other Sauces

Number Of Ingredients 3

1 can(s) condensed cheddar cheese soup
1 teaspoon(s) curry powder
1/4 cup(s) milk

Steps:

  • In a 4-cup glass measure, beat soup and curry powder until thoroughly blended. Gradually add milk, beating to mix well.
  • Microwave, uncovered, at high for 2 1/2 to 4 minutes, or until hot, stirring twice. Serve over vegetables.

More about "curry cheese sauce recipes"

Combine all cheese sauce ingredients in steam table pan. Cover. Heat on full steam until sauce reaches 165°f for at least 15 seconds. CCP: Heat to 165°F for at least 15 seconds. STEP 2. Serve 3 ounce portions as a sauce for rice bowls, potato toppings or over roasted vegetables to provide 1 meat/meat alternative.
From landolakesfoodservice.com


First, press tofu by cutting ... cumin, salt and curry stirring well between each. Add ... and add soy sauce, stirring constantly. Finally add ... brown or until cheese …
From cooks.com


Related Search