Curried Cran Orange Snack Mix Recipes

CRANBERRY-ORANGE CHEX™ MIX

Steps:

• Heat oven to 300°F. In large bowl, mix cereals and almonds.
• In microwavable measuring cup, mix butter, brown sugar and juice concentrate. Microwave uncovered on High 30 seconds; stir. Pour over cereal mixture, stirring until evenly coated. Pour into ungreased large roasting pan.
• Bake uncovered 30 minutes, stirring after 15 minutes. Stir in cranberries. Cool completely, about 15 minutes. Store in airtight container.

CURRIED CRAN-ORANGE SNACK MIX

Steps:

• In a large bowl, combine the cereals, noodles and pistachios; set aside. In a small bowl, combine the butter, orange juice, curry, salt, garlic powder, basil, orange zest and pepper. Drizzle over cereal mixture; toss to coat., Transfer to a 15x10x1-in. baking pan coated with cooking spray. Bake at 275° for 40 minutes or until golden brown, stirring every 10 minutes. Stir in cranberries. Cool on wire racks. Store in an airtight container.

CURRIED SNACK MIX

Steps:

• Heat oven to 250°F. In 15x10x1-inch pan or large roaster, mix cereals, pretzels, cashews, raisins and cranberries.
• In small bowl, mix remaining ingredients. Pour over cereal mix; stir to coat well.
• Bake 1 hour, stirring every 15 minutes, until crispy and well coated with seasoning. Spread on waxed paper or cooking parchment paper to cool. Cool completely, about 10 minutes.

ORANGE-CRANBERRY SNACK MIX

Steps:

• In a large bowl, combine cereals and pretzels. In a small bowl, combine the concentrate, butter, brown sugar and spices. Pour over cereal mixture; toss to coat. Spread evenly in a foil-lined 15x10x1-in. baking pan. , Bake at 250° for 50 minutes, stirring every 10 minutes. Stir in berries. Cool, stirring several times. Store in an airtight container.