Cuervo Gold Chicken Wings Recipes

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GOLD FEVER CHICKEN WING SAUCE



Gold Fever Chicken Wing Sauce image

If you love cayenne wings and honey mustard then look here!! Trust me this will be your new favorite chicken-wing sauce.

Provided by Stefanie Fun

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Wing Sauce Recipes

Time 17m

Yield 4

Number Of Ingredients 5

½ cup honey mustard
¼ cup cayenne pepper hot sauce
3 tablespoons unsalted butter
1 pinch salt
1 pinch ground black pepper

Steps:

  • Mix together honey mustard, hot sauce, butter, salt, and pepper in a saucepan over medium heat. Stir until butter is melted; simmer until sauce begins to thicken, about 5 minutes. Use in your favorite chicken wings recipe and serve while hot.

Nutrition Facts : Calories 145 calories, Carbohydrate 14.5 g, Cholesterol 23.8 mg, Fat 11 g, Fiber 0.8 g, Protein 1.5 g, SaturatedFat 5.7 g, Sodium 676.3 mg, Sugar 10 g

CUERVO GOLD CHICKEN WINGS



Cuervo Gold Chicken Wings image

A great recipe for the Big Game provided by thebar.com that puts a unique twist on traditional "Big Game" drinks and appetizers as well as party planning ideas. Thebar.com encourages football fans to drink responsibly.

Provided by kristin.maverick

Categories     Chicken

Time 3h45m

Yield 6-8 serving(s)

Number Of Ingredients 10

1/4 cup jose cuervo especial tequila
1 cup low sodium soy sauce
1/2 cup honey
2 tablespoons Dijon mustard
6 cloves, finely chopped
1/2 teaspoon hot sauce
4 lbs chicken wings, separated
1 1/2 tablespoons coarse salt
fresh ground pepper (to taste)
3 tablespoons finely fresh cilantro

Steps:

  • Preheat over to 450 degrees F.
  • In a large bowl, whisk together Jose Cuervo tequila, soy sauce, honey, mustard, garlic and hot sauce.
  • Wash chicken wings and pat dry.
  • Season with salt and pepper.
  • Add wings to the marinade and stir to coat.
  • Transfer to refrigerator for 2-3 hours.
  • Drain chicken and arrange on baking sheet. Bake for 15 minutes.
  • Reduce heat to 375 degrees F and continue baking for an additional 20 minutes.
  • Transfer to platter and sprinkle with fresh cilantro.

Nutrition Facts : Calories 783.8, Fat 48.5, SaturatedFat 13.6, Cholesterol 233.1, Sodium 3449.3, Carbohydrate 27.3, Fiber 0.6, Sugar 24.1, Protein 58

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