Cucumber White Peach Salad Recipes
PEACH CUCUMBER SALAD WITH HERBS
This summer peach cucumber salad is packed with fresh herbs from the garden, and topped with sweet and savoury white balsamic vinaigrette. Made with baby arugula, tomatoes, cucumber, peaches, mint, basil thyme and summer savoury.
Provided by Jasmine Ouellette
Categories Salad
Time 10m
Number Of Ingredients 15
Steps:
- Step 1 - In a small jar, mix together the ingredients for the dressing including white balsamic vinegar, olive oil, honey, dijon mustard, crushed garlic, sea salt and pepper.
- Step 2 - In a large bowl, add the baby arugula. Top salad with peach slices, sliced cucumber, tomatoes, and herbs. Drizzle with salad dressing and toss gently. Serve immediately.
EASY CUCUMBER, PEACH, AND BASIL SALAD
Cool, crunchy cucumbers combined with sweet, juicy peaches and dressed in a peppery basil vinaigrette is a great way to make the most of summer and all its gorgeous flavors. This refreshing salad is easy to make and goes great with grilled meat.
Provided by Kalisa Marie Martin
Categories Brunch Lunch Salad Side Dish Quick and Easy
Time 15m
Yield 4
Number Of Ingredients 12
Steps:
- Prep the vegetables: Add the chopped peaches and cucumbers to a large bowl.
- Make the vinaigrette: In the bowl or a mini food processor or blender, combine the oil, vinegar, lime zest and juice, honey, basil, salt and pepper. Pulse until the basil is finely chopped and the vinaigrette is completely emulsified.
- Dress the produce: Pour the vinaigrette over the peach and cucumber mixture. Stir to coat evenly.
- Serve: Transfer to a serving platter, garnish with torn basil leaves and serve immediately.
Nutrition Facts : Calories 133 kcal, Carbohydrate 26 g, Cholesterol 0 mg, Fiber 4 g, Protein 2 g, SaturatedFat 0 g, Sodium 40 mg, Sugar 20 g, Fat 4 g, ServingSize Serves 4, UnsaturatedFat 0 g
SAVORY PEACH AND CUCUMBER SALAD
This is the time to celebrate peaches. Look for standout varieties such as July Flame, Suncrest, or O'Henry for this salad recipe.
Provided by Sara Kramer
Categories Bon Appétit Salad Side Cucumber Peach Avocado Coriander Sesame Cumin Cardamom Summer Wheat/Gluten-Free
Yield 4 servings
Number Of Ingredients 17
Steps:
- Preheat oven to 350°F. Toast pumpkin seeds on a rimmed baking sheet, tossing halfway through, until golden brown and slightly puffed, 5-7 minutes; let cool. Transfer to a small bowl and toss with 1 Tbsp. oil; season with salt.
- Meanwhile, toast cardamom, clove, coriander, and cumin in a dry small skillet over medium heat, tossing occasionally, until fragrant, about 2 minutes. Remove seeds from cardamom pod; discard pod. Finely grind seeds along with other spices in spice mill or with mortar and pestle. Mix in a large bowl with chile, garlic, parsley, chopped cilantro, lemon juice, and remaining 1/4 cup oil; season with salt. Add cucumber and toss. Let sit 5 minutes.
- Add peaches, avocado, and half of the pumpkin seeds to cucumber mixture and season generously with salt; toss to coat. Taste and adjust seasoning with more salt and/or lemon juice.
- Serve topped with sesame seeds, cilantro leaves, and remaining pumpkin seeds.
CUCUMBER & WHITE PEACH SALAD
Growing up during the summer months my mom always made cucumber salads with onion, vinegar, salt and pepper; it was and still is delicious. I've taken this simple and delightful retro salad and "Loganized" it by adding white peaches & white peach balsamic vnegar. This is one spectacular refreshing salad. Cooking with Love &...
Provided by Sherri Williams
Categories Other Salads
Time 15m
Number Of Ingredients 7
Steps:
- 1. To make the dressing: Combine vinegar, lemon juice & zest, salt, pepper and pepper flakes. Mix well until salt has dissolved
- 2. Transfer cucumber, peaches and onion to a mixing bowl; pour dressing over fruit and toss. Chill til ready to serve
PEACH & CUCUMBER SIMPLE SALAD
A super simple salad/side dish that works well with a hot dish, such as one with chilies, because it's cooool. I actually add the vinegar pretty much by eye without measuring. I don't add salt, but feel free to do so. It's great if you can let it sit a bit before serving so the flavors have a chance to meld, but it also works as a side dish to throw together at the last minute.
Provided by echo echo
Categories Fruit
Time 5m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Combine peach and cucumber slices in a bowl.
- Mix together the vinegar through pepper and toss with the peach and cucumber.
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CUCUMBER AND PEACH SALAD WITH HERBS RECIPE | BON APPéTIT
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4.4/5 (11)Author Kelly MarianiServings 6Estimated Reading Time 2 mins
- Place shallot in a small bowl and season with a big pinch of salt. Finely grate zest from lemon into bowl; cut lemon in half and squeeze in juice. Add vinegar and toss to combine. Let sit 10 minutes.
- Place cucumbers in a medium bowl and season with salt. Spoon half of vinaigrette over and toss gently to coat.
- Place peaches in a serving bowl or on a platter and season with salt. Spoon remaining vinaigrette over and toss gently with your hands to coat.
- Add cucumbers to peaches; toss gently again just to combine. Add feta; season with salt and pepper. Top salad with basil and mint and squeeze lemon over.
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