Cucumber Tomato Onion Salad Pesto Dressing Recipes

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MARINATED CUCUMBER, ONION, AND TOMATO SALAD



Marinated Cucumber, Onion, and Tomato Salad image

This is an easy salad that is perfect for a warm summer day.

Provided by BogeyBill

Categories     Salad     Vegetable Salad Recipes     Tomato Salad Recipes

Time 2h15m

Yield 6

Number Of Ingredients 9

1 cup water
½ cup distilled white vinegar
¼ cup vegetable oil
¼ cup sugar
2 teaspoons salt
1 tablespoon fresh, coarsely ground black pepper
3 cucumbers, peeled and sliced 1/4-inch thick
3 tomatoes, cut into wedges
1 onion, sliced and separated into rings

Steps:

  • Whisk water, vinegar, oil, sugar, salt, and pepper together in a large bowl until smooth; add cucumbers, tomatoes, and onion and stir to coat.
  • Cover bowl with plastic wrap; refrigerate at least 2 hours.

Nutrition Facts : Calories 156.2 calories, Carbohydrate 18 g, Fat 9.5 g, Fiber 2.5 g, Protein 1.8 g, SaturatedFat 1.5 g, Sodium 784 mg, Sugar 11.9 g

ITALIAN TOMATO CUCUMBER SALAD



Italian Tomato Cucumber Salad image

This yummy medley of vegetables is a cool complement to zesty dishes like my fish, and also barbecued meats and poultry. -Florine Bruns, Fredericksburg, Texas

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 4 servings.

Number Of Ingredients 4

2 medium cucumbers, sliced
1 large tomato, cut into wedges
1 small red onion, cut into thin strips
1/4 cup Italian salad dressing or salad dressing of your choice

Steps:

  • In a large bowl, combine the vegetables. Add dressing; toss to coat.

Nutrition Facts : Calories 93 calories, Fat 6g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 257mg sodium, Carbohydrate 9g carbohydrate (6g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges

CUCUMBER, TOMATO, AND AVOCADO SALAD RECIPE BY TASTY



Cucumber, Tomato, And Avocado Salad Recipe by Tasty image

Here's what you need: english cucumber, roma tomatoes, ripe avocados, red onion, fresh cilantro, lemon, salt, pepper, extra virgin olive oil

Provided by Robin Broadfoot

Categories     Lunch

Time 30m

Yield 2 servings

Number Of Ingredients 9

1 english cucumber, diced
4 roma tomatoes, diced
3 ripe avocados, diced
½ red onion, diced
¼ cup fresh cilantro, chopped
1 lemon, juiced
salt, to taste
pepper, to taste
2 tablespoons extra virgin olive oil

Steps:

  • Slice then dice cucumber.
  • Slice then dice tomatoes.
  • Slice avocado and carefully remove stone. Scoop out inside and dice.
  • Peel onion and remove tops. Then slice.
  • Chop cilantro and place in a large salad bowl with previous ingredients.
  • Toss with olive oil, lemon juice, salt and pepper. Serve in a bowl.
  • Enjoy!

Nutrition Facts : Calories 605 calories, Carbohydrate 46 grams, Fat 48 grams, Fiber 21 grams, Protein 9 grams, Sugar 14 grams

CUCUMBER, TOMATO & ONION SALAD



Cucumber, Tomato & Onion Salad image

If summer were defined by a salad, this would be it. My mom always had some variation on the theme of a Cucumber, Tomato & Onion salad marinating in the...

Provided by Reed Dunn

Yield 4 to 6

Number Of Ingredients 8

1 English cucumber
1 pint cherry tomatoes
½ medium red onion
¼ cup red wine vinegar
2 tablespoons olive oil
1 teaspoon dried oregano
Kosher salt
Cracked black pepper

Steps:

  • Instructions Cut cherry tomatoes in half and add to a bowl. Slice and chop cucumber into pieces similar in size to the halved cherry tomatoes. Add to the bowl. Slice a red onion and cut into pieces, sprinkling into the bowl. Season veggies liberally with kosher salt and cracked black pepper. Make a dressing by adding ¼ cup red wine vinegar and a teaspoon of dried oregano to a small bowl. Whisk in about 2 tablespoon olive oil. Pour dressing onto salad. Stir to combine and serve or refrigerate overnight in an air-tight container.

TOMATO CUCUMBER ONION SALAD



Tomato Cucumber Onion Salad image

Many say this is a great summer dish, but I find that I crave it ALL YEAR ROUND! Very addicting, goes with everything, very fast and easy, and always impresses with its amazing flavor!

Provided by kissthecook

Categories     Salad     Vegetable Salad Recipes     Tomato Salad Recipes

Time 25m

Yield 4

Number Of Ingredients 7

1 cup diced cucumber
1 cup diced fresh tomato
½ cup olive oil
½ cup red wine vinegar
¼ cup diced red onion
1 teaspoon white pepper
1 teaspoon salt, or to taste

Steps:

  • Toss cucumber, tomato, olive oil, red wine vinegar, red onion, and white pepper together in a large bowl; season with salt. Refrigerate until slightly chilled, 10 to 15 minutes.

Nutrition Facts : Calories 266.3 calories, Carbohydrate 6.5 g, Fat 27.1 g, Fiber 1 g, Protein 0.8 g, SaturatedFat 3.8 g, Sodium 585.3 mg, Sugar 2.2 g

~ CUCUMBER, TOMATO, ONION SALAD & PESTO DRESSING ~



~ Cucumber, Tomato, Onion Salad & Pesto Dressing ~ image

I had some pesto in my refrigerator, was hungry for a cucumber and tomato salad, so instead of the normal dressing, I decided to add some pesto to it, and boy was it ever good. I hope you try this quick & easy salad, sometime. Yum!!

Provided by Cassie *

Categories     Other Salads

Time 10m

Number Of Ingredients 8

1/2 small seeded cucumber, cut thin, i use my mandolin
1/2 red onion, sliced as thin as cucumbers
1/2 c cherry tomatoes, sliced in half
1 Tbsp each - red wine vinegar, prepared pesto ( i used classico )
2 Tbsp oil - your choice, i used vegetable this time
pinch sugar
salt & pepper to taste
1/8 c shredded parmesan cheese

Steps:

  • 1. Mix pesto, oil, salt, pepper, oil and vinegar in a small bowl. Taste and adjust seasoning if need be. Stir in cheese.
  • 2. Mix tomatoes, cucumber and onion in a bowl. Toss with dressing. Leave set 15 minutes before serving.
  • 3. Enjoy, was quite tasty.

PESTO TOMATO SALAD



Pesto Tomato Salad image

Pesto Tomato Salad is an easy 4 ingredient recipe. Garden fresh tomatoes and red onion are tossed in a homemade pesto transforming juicy tomatoes into a recipe that's bursting with fresh flavor and summertime goodness.

Provided by Gwynn Galvin

Categories     Salad     Side Dish

Time 10m

Number Of Ingredients 4

1 lb. vine-ripened tomatoes, (sliced)
1 cup heirloom grape tomatoes, (halved lengthwise)
3 Tbs. homemade pesto ( or store bought pesto)
2 Tbs. thinly sliced red onion

Steps:

  • Arrange sliced vine-ripened tomatoes on serving dish.
  • In bowl combine grape tomatoes, pesto and red onion and toss until evenly coated.
  • Arrange tomato mixture over sliced tomatoes.

Nutrition Facts : Calories 73 kcal, Carbohydrate 7 g, Protein 2 g, Fat 4 g, SaturatedFat 1 g, Cholesterol 1 mg, Sodium 113 mg, Fiber 2 g, Sugar 5 g, ServingSize 1 serving

PESTO TOMATO-CUCUMBER SALAD



Pesto Tomato-Cucumber Salad image

My sister and I created this fresh salad at one of our "recipe nights" and it's been a hit at every party since! Try red pepper flakes for a little kick if you'd like, or add Greek pepperoncini. -Jennifer Freier, Algonquin, Illinois

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 8 servings.

Number Of Ingredients 7

1/2 cup Italian salad dressing
1/4 cup prepared pesto
1/4 teaspoon salt
1/4 teaspoon pepper
3 large tomatoes, quartered and sliced 1/2-inch thick
2 medium peeled and seeded cucumbers, halved lengthwise and cut crosswise into 1/4-inch thick slices
1 small red onion, halved and thinly sliced

Steps:

  • Whisk salad dressing, pesto, salt and pepper. Toss with tomatoes, cucumbers and onion. Refrigerate, covered, at least 30 minutes.

Nutrition Facts : Calories 82 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 318mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges

TOMATO AND CUCUMBER SALAD WITH A PESTO LIKE DRESSING.



Tomato and Cucumber Salad With a Pesto Like Dressing. image

Fresh out of the garden. What a nice way to serve those summer hierloom, Polish, Yellow, and Red tomatoes.

Provided by Rita1652

Categories     Greens

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 13

2 cloves garlic
2 tablespoons fresh basil
1/4 cup olive oil
1 -2 anchovy, rinsed (optional)
2 tablespoons pine nuts, toasted
1/4 cup onion, rough chopped
1/2 teaspoon sugar (optional)
2 tablespoons water
1 pinch salt
1/8 teaspoon pepper
4 cups chopped iceberg lettuce
3 tomatoes, sliced
1 cucumber, sliced

Steps:

  • Place all dressing ingredients in a blender and process till smooth and creamy.
  • Place all the lettuce on a large platter.
  • Arrange tomatoes and cucumbers on lettuce.
  • Pour some dressing on arrangement and serve some on the side for those that want it.

TOMATO-CUCUMBER SALAD WITH BASIL DRESSING



Tomato-Cucumber Salad with Basil Dressing image

Celebrate the end of summer with this fresh tomato-cucumber salad with basil dressing.

Provided by Martha Stewart

Categories     Food & Cooking     Salad Recipes

Time 15m

Number Of Ingredients 6

3 beefsteak tomatoes, cored, each cut into 8 wedges
1 English cucumber, peeled, quartered lengthwise
3 tablespoons red-wine vinegar
Salt and ground pepper
3 tablespoons extra-virgin olive oil
1/4 cup chopped fresh basil

Steps:

  • Cut each tomato wedge into four pieces; cut cucumber into 3/4-inch chunks. In a bowl, whisk vinegar with 3/4 teaspoon salt, 1/4 teaspoon pepper, oil, and basil. Add tomatoes and cucumber; toss gently.

Nutrition Facts : Calories 64 g, Fat 5 g, Fiber 1 g

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