Cucumber Jalapeno Margarita Recipes

CELEBRATE CINCO DE MAYO WITH JOHN'S CUCUMBER JALAPEñO MARGARITAS

Celebrate Cinco de Mayo With John's Cucumber Jalapeño Margaritas image

Rach's husband John gives the margarita a spicy & refreshing twist by adding in muddled fresh cucumber + jalapeño.

Provided by John Cusimano

Number Of Ingredients 9

Ingredients

½ jalapeño
seeded (optional)
2 to 3 inches seedless cucumber
peeled and sliced
plus 2 slices for garnish
About ⅓ cup silver tequila
About ⅓ cup elderflower liqueur (such as St Germain)
About ⅓ cup fresh lime juice
Ice

Steps:

In a cocktail shaker, combine jalapeño, if using, and cucumber and muddle to release juices
Add tequila, St Germaine, and lime juice
Fill with ice, then cover and shake vigorously to combine
Strain into 2 ice-filled glasses
Garnish with cucumber slices

JALAPENO AND CUCUMBER MARGARITA

Jalapeno and Cucumber Margarita image

Nothing tastes better than tequila and jalapeno; the cucumber adds a freshness that helps to mute the jalapeno's bite. The longer it chills, the more jalapeno and cucumber infuses into the tequila. Serve over ice in a salt-rimmed glass, garnished with cucumber slices.

Provided by Dillon McGill

Categories World Cuisine Recipes Latin American Mexican

Time 1h5m

Yield 4

Number Of Ingredients 10

Ingredients

½ cup tequila, or more to taste
½ cup fresh lime juice
¼ cup orange liqueur
¼ cup simple syrup
1 jalapeno pepper, halved and seeded
4 thin slices cucumber, or more to taste
4 wedges lime
2 tablespoons kosher salt, or as needed
ice, as needed
4 slices cucumber

Steps:

Stir tequila, lime juice, orange liqueur, and simple syrup together in a pitcher with a lid; add jalapeno pepper and thin cucumber slices. Refrigerate at least 1 hour.
Run a wedge of lime along the rim of each of four pint glasses. Spread kosher salt onto a flat plate; press glass rims into salt to coat. Fill glass with ice and pour margarita over the ice. Garnish with cucumber slice.

Nutrition Facts : Calories 170.4 calories, Carbohydrate 20.7 g, Fat 0.1 g, Fiber 0.6 g, Protein 0.5 g, Sodium 2886.9 mg, Sugar 7.4 g

CUCUMBER JALAPENO MARGARITA

Cucumber Jalapeno Margarita image

Provided by Michael Symon : Food Network

Categories beverage

Time 1h10m

Yield 4 to 6 servings

Number Of Ingredients 8

Ingredients

1/2 cup fresh lime juice
1/2 cup white tequila
1/4 cup orange liqueur, such as Grand Marnier
1/4 cup simple syrup, or more as needed
4 thin slices cucumber
1 jalapeno, halved lengthwise
Ice, for serving
Salt for glass rims, optional

Steps:

Mix together the lime juice, tequila, orange liqueur, simple syrup, cucumber and jalapenos in a large pitcher. Chill for at least 1 hour (the longer the margarita sits, the more the cucumber and jalapeno flavors infuse into the drink).
Serve over ice in salt-rimmed glasses, if desired.

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