Cucumber Casserole Recipes

CUCUMBER CASSEROLE

Steps:

• Cut peeled cucumbers into chunks.
• Put in suacepan with onion and parboil in salted water.
• Cucumbers should be just slightly cooked.
• Drain all water.
• Place a layer of cucumber/onion mixture in a casserole.
• Sprinkle with dressing mix.
• Dressing mixture should be 1/4 to 1/2" thick.
• Dot with butter.
• Continue layers until all cucumbers are used.
• Dilute 1 can (10 ounces) cheese soup with 1/2 c milk.
• Pour on top of layers of cucumber and dressing mix.
• Sprinkle on top with dressing mix.
• Bake at 350 until bubbly.

CHICKEN WITH CUCUMBERS

Steps:

• In a large skillet over medium heat, brown chicken in oil. Remove chicken and set aside. To drippings, add mushrooms and garlic; saute 2 minutes. Stir in flour until mushrooms are coated. Gradually add water and bouillon; cook and stir over medium heat until bubbly., Return chicken to the skillet; bring to a boil. Reduce heat; cover and simmer for 30 minutes, stirring occasionally. Meanwhile, slice one cucumber into thin slices; set aside. Peel remaining cucumber; slice in half lengthwise and remove seeds. Cut into 1-in. chunks. Add to skillet and simmer for 20 minutes or until chicken juices run clear. , Stir sour cream into sauce; heat through but do not boil. Garnish with reserved cucumber slices.

CUCUMBER CASSEROLE

Steps:

• 1. Slice cucumbers, add onion in 1 1/2 quart casserole. Add browned meat; pour soup over veggies and meat. Top with shredded cheddar cheese. Bake 350 degrees for 30 minutes. Makes 4 servings.

ROASTED CUCUMBERS AND ONIONS WITH FRESH HERBS

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Line a 9x13-inch baking dish with aluminum foil. Spray the foil with olive oil cooking spray.
• Spread pieces of butter into the baking sheet and lay cucumber spears over the butter. Top with slices of sweet onion and scatter basil, parsley, cilantro, and mint over the top. Spray the vegetables again with olive oil cooking spray.
• Roast cucumber mixture in the preheated oven until cucumber spears begin to soften, about 10 minutes. Turn the cucumbers and onion slices over and return to oven; roast until cucumbers are tender, 15 to 20 more minutes.

BAKED CUCUMBERS WITH CAULIFLOWER

Steps:

• Steam the cauliflower florets for approx 5 minutes- You want them to be crisp.
• Place you prepared cucumber halves in a baking dish cavity side up.
• Dot cucumber halves with butter/margarine, sprinkle with dill weed.
• Divide the jalapeno and cauliflower between the two halves filling the cavities.
• Season with salt and pepper.
• Sprinkle on the soy sauce and parmesan cheese (if using).
• Pour the stock/water between the halves on the bottom of the baking dish.
• Bake uncovered in a 375°F oven for approx 30 minutes.
• Time depends on the thickness of the cucumber.
• Enjoy.